Cocktail Recipes

Whiskey cocktail recipes

ウイスキー
Whiskey
Barley, rye, corn and other grains are fermented and distilled, then aged in white oak barrels.
41 - 50 of 65
  • Ingredient
    Bourbon whiskey30 ml
    White rum30 ml
    Orange juice1/2 tsp.
    GarnishAmount
    Lemon peel1 cut
    Method
    Shake
    GlassCocktail glass
    AlcoholStrong(More than 25%)
    ColorBrown (Amber)
    FlavorDry
    TypeShort
    Liking★★★★☆
    This cocktail has a very high alcohol content and dry taste, but it also has a subtle sweetness from the bourbon and rum.
    Mar 15, 2024
  • Ingredient
    Bourbon whiskey30 ml
    Coconut liqueur30 ml
    Sugar syrup10 ml
    GarnishAmount
    Mint leaf8 leaves
    Method
    Build
    GlassTumbler
    IceCrushed ice
    Alcohol
    ColorBrown (Amber)
    FlavorSweet
    TypeLong drink
    Liking★★★★★
    Surprisignly subtle and well balanced.
    May 3, 2021
  • Ingredient
    Rye whiskey20 ml
    Campari20 ml
    Dry vermouth20 ml
    Method
    Stir
    GlassCocktail glass
    AlcoholNormal(9% to 24%)
    ColorRed
    FlavorMiddle
    TypeShort
    Liking★★★★☆
    This is a classic cocktail that has been drunk in the United States since before Prohibition was enacted. Old Pal" means "old friends" or "nostalgic friends". The aroma of whiskey and the bittersweet taste of Campari are a perfect match. The cocktail word is "Make your thoughts come true".
    Aug 9, 2021
  • Ingredient
    Scotch whiskey30 ml
    Aperol20 ml
    Sweet vermouth20 ml
    Method
    Shake
    GlassCocktail glass
    AlcoholNormal(9% to 24%)
    ColorRed
    FlavorSweet
    TypeShort
    Liking★★★★☆
    The name means "hydrangea" in Italian. A sweet-tasting cocktail that combines the depth of Scotch whisky with the orange flavor of Aperol and the sweetness of sweet vermouth.
    Sep 8, 2024
  • Ingredient
    Scotch whiskey20 ml
    Black chocolate liqueur15 ml
    SodaFull up (90ml)
    Method
    Build
    GlassCollins glass
    Icewith Ice
    AlcoholWeak(Less than 8%)
    ColorDark brown
    FlavorMedium sweet and dry
    TypeLong drink
    T.P.OAll day cocktail
    Liking★★★☆☆
    Highball with a hint of chocolate liqueur flavor.
    Jun 4, 2023
  • Ingredient
    Southern Comfort30 ml
    Tennessee whiskey15 ml
    SodaFull up (90ml)
    GarnishAmount
    Sliced lemon1 slice
    Method
    Build
    GlassTumbler
    Icewith Ice
    Alcohol
    ColorBrown (Amber)
    FlavorMiddle
    TypeLong drink
    Liking★★★☆☆
    This cocktail originated in Kobe, Japan. The Southern Comfort flavor comes to the forefront and has a clean, distinctive taste. Even those who are not comfortable with whiskey can enjoy it.
    Jun 14, 2022
  • Ingredient
    Bourbon whiskey45 ml
    Southern Comfort45 ml
    Sugar syrup15 ml
    Mint leafto taste(12 leaves)
    Method
    Build
    GlassTumbler
    IceCrushed ice
    AlcoholStrong(More than 25%)
    ColorBrown (Amber)
    FlavorMedium sweet and dry
    TypeLong drink,Julep
    Liking★★★★☆
    Step 1Put the sugar syrup and mint leaves in a glass. Mash the mint leaves gently with a pestle until fragrant. Be careful not to mash the mint too much, as they will become too bitter and difficult to drink. Since mint stems tend to be edgy, remove the stems and add only the leaves for a more elegant flavor.
    Step 2Fill a glass with crushed ice, pour bourbon whiskey and southern comfort into a glass and stir.
    Step 3Insert two straws and garnish with mint. Garnish the mint leaves on top by tapping them once lightly with the palm of your hand to make the aroma rise.
    This recipe is an adaptation of the "Mint Julep", a bourbon-based cocktail. The addition of Southern Comfort gives it a fruity and familiar flavor.
    Apr 14, 2024
  • Ingredient
    Whiskey30 ml
    Passion fruit liqueur20 ml
    Orange juice10 ml
    Galliano1 tsp.
    Method
    Shake
    GlassCocktail glass
    AlcoholNormal(9% to 24%)
    ColorRed
    FlavorFruity
    TypeShort
    Liking★★★★★
    Sweet and fruity taste. Created by Toshiyuki Ikeda, it won the 2002 Taketsuru Award in the Short Whiskey Category of the H.B.A. Tokyo Branch's Creative Cocktail Competition.
    Feb 6, 2022
  • Ingredient
    Canadian whiskey50 ml
    Galliano20 ml
    Cointreau10 ml
    Mint liqueur(White)2 dash
    GarnishAmount
    Lime peel1 cut
    Method
    Shake
    GlassCocktail glass
    AlcoholStrong(More than 25%)
    ColorYellow
    FlavorSweet
    TypeShort
    Liking★★★★☆
    This cocktail is named after "Hail Leo" and the 1979 Seibu Lions championship. The herbal sweet aroma and peppermint flavor are well matched, and the taste is sweet with a hint of whiskey alcohol. Created by Koji Imaizumi of Prince Hotel. Winner of the 8th H.B.A (Hotel Barmen's Association of Japan) Original Cocktail Competition.
    Jun 19, 2022
  • Ingredient
    Whiskey40 ml
    Banana liqueur10 ml
    Lemon juice1 tsp.
    Orange juice1 tsp.
    Method
    Shake
    GlassCocktail glass
    AlcoholStrong(More than 25%)
    ColorYellow
    FlavorMiddle
    TypeShort
    Liking★★★★☆
    The name comes from the name that saxophonist Lester Young affectionately gave to American black diva Billie Holiday. This cocktail has a whisky flavor with a thin hint of banana, a fruity and slightly sour taste, and a refreshing flavor and mild mouthfeel that is well balanced.
    Oct 22, 2022
41 - 50 of 65