Cocktail Recipes
Umeshu (Plum wine) cocktail recipes
Umeshu (Plum wine) cocktail recipes
- Umeshu
- A liqueur made by soaking plums in distilled liquors such as white liquor, shochu, and brandy. It has a good balance of sweetness and sourness, and even those who do not like alcohol can enjoy drinking it like juice.
Ingredient Umeshu 45 ml Tonic water Full up (90ml) Arrangement additional ingredient Amount Angostura aromatic bitters 1 dash Method BuildGlass Collins glass Ice with Ice Alcohol Color Brown (Amber) Flavor Medium sweet Type Long drink Liking ★★★★☆ The bitterness of the tonic water moderately reduces the sweetness of the plum wine, giving it a refreshing taste.Jun 16, 2023Ingredient Umeshu 60 ml Orange juice 30 ml Method BuildGlass Old fashioned glass(Rock glass) Ice with Ice Alcohol Normal(9% to 24%) Color Orange Flavor Sweet,Fruity Type Long drink Liking ★★★★★ The sour sweetness of the plum wine is complemented by the fruity orange juice. Sweet and fruity taste.Nov 9, 2024