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Cocktail Recipes

Umeshu (Plum wine) cocktail recipes

梅酒
Umeshu
A liqueur made by soaking plums in distilled liquors such as white liquor, shochu, and brandy. It has a good balance of sweetness and sourness, and even those who do not like alcohol can enjoy drinking it like juice.
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  • Ingredient
    Umeshu45 ml
    Tonic waterFull up (90ml)
    Arrangement additional ingredientAmount
    Angostura aromatic bitters1 dash
    Method
    Build
    GlassCollins glass
    Icewith Ice
    Alcohol
    ColorBrown (Amber)
    FlavorMedium sweet
    TypeLong drink
    Liking★★★★☆
    The bitterness of the tonic water moderately reduces the sweetness of the plum wine, giving it a refreshing taste.
    Jun 16, 2023
  • Ingredient
    Umeshu60 ml
    Orange juice30 ml
    Method
    Build
    GlassOld fashioned glass(Rock glass)
    Icewith Ice
    AlcoholNormal(9% to 24%)
    ColorOrange
    FlavorSweet,Fruity
    TypeLong drink
    Liking★★★★★
    The sour sweetness of the plum wine is complemented by the fruity orange juice. Sweet and fruity taste.
    Nov 9, 2024
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