Cocktail Recipes
Grenadine syrup cocktail recipes
Grenadine syrup cocktail recipes
- Grenadine syrup
- Syrup made from pomegranate juice and sugar. It has a bright red color and its sweet and sour taste accents cocktails.
Ingredient White wine(* Keep well chilled) 80 ml Peach liqueur(* Keep well chilled) 15 ml Grenadine syrup 1 drop Sugar syrup 2 tsp. Method StirGlass Sour glass Ice None Alcohol Normal(9% to 24%) Color Orange Flavor Fruity Liking ★★★★★ The lush taste of peach liqueur has a strong fruitiness that blends into the clean acidity of white wine for a sweet, fruity taste. It was created by Japanese bartender Keizo Nakamura, who won the first prize in the 1988 Blush Wine cocktail competition.Feb 19, 2022Ingredient White wine 40 ml Passion fruit liqueur 15 ml Triple sec 5 ml Grenadine syrup 1 tsp. Method ShakeGlass Cocktail glass Alcohol Normal(9% to 24%) Color Red Flavor Medium sweet Type Short Liking ★★★★★ This cocktail has a nice aroma of passion fruit and a fruity sweetness. 2005 Yokohama Mayor's Cup Winner. Created by Takeshi Mitsuishi of Ginza Le Verre.Dec 30, 2023Ingredient Brandy 20 ml Dry vermouth 15 ml Orange juice 15 ml Grenadine syrup 10 ml Mint liqueur(White) 1 dash Port wine(* Finally, float) 1 tsp. Method ShakeGlass Cocktail glass Alcohol Normal(9% to 24%) Color Red Flavor Sweet Type Short Liking ★★★★★ This cocktail has a deep sweetness and tastes and smells as beautiful as a rose flower.Nov 14, 2021Ingredient Rose wine 90 ml Orange juice 30 ml Orange curacao 10 ml Grenadine syrup 10 ml Method BuildGlass Wine glass Ice Crushed ice Alcohol Normal(9% to 24%) Color Red Flavor Medium sweet Type Long drink Liking ★★★★★ A feeling close to sangria. A fruity cocktail with a refreshing orange flavor and a lovely coral pink hue. The wine used goes well with red wine, white wine, and rosé wine.May 23, 2021Ingredient Sparkling wine(* Dry taste)(* Keep well chilled) 60 ml Peach nectar juice(White peach puree)(* Keep well chilled) 30 ml Grenadine syrup 1 tsp. Method BuildGlass Champagne flute Ice None Alcohol Weak(Less than 8%) Color Pink Flavor Fruity T.P.O Aperitif(Pre dinner cocktail) Liking ★★★★☆ The freshness of sparkling wine and the sweet aroma of peaches are in perfect harmony, making it fruity and easy to drink.Aug 28, 2021Ingredient Sparkling wine(* Dry taste)(* Keep well chilled) 120 ml Monin white peach syrup(* Keep well chilled) 10 ml Grenadine syrup 1 tsp. Method BuildGlass Champagne flute Ice None Alcohol Normal(9% to 24%) Color Pink Flavor Medium sweet and dry Liking ★★★★☆ The aroma and sweetness of peaches and the refreshing taste of sparkling wine spread throughout your mouth.Aug 28, 2021Ingredient Dry Gin 45 ml Sweet vermouth 15 ml Pineapple juice 15 ml Grenadine syrup 1 tsp. Egg white 1 piece Garnish Amount Cut pineapple 1 cut Method ShakeGlass Cocktail glass Alcohol Normal(9% to 24%) Color Red Flavor Medium sweet Type Short T.P.O All day cocktail Liking ★★★★★ Invented by Englishman Louis Eppinger at the Yokohama Grand Hotel in 1894 during the Meiji Era (1868-1912), this cocktail became world-famous. The egg white foam makes it very smooth and creamy on the palate. It is fruity and has a nice sweetness. At the time, Old Tom gin was used, but in recent years dry gin has been used. It is one of the four major cocktails of Yokohama, said to have originated in Yokohama: the Million Dollar, the Yokohama, the Bamboo, and the Cherry Blossom.Oct 21, 2023Ingredient Ale beer(* Keep well chilled) 120 ml Sprite(* Keep well chilled) 60 ml Grenadine syrup 1/4 tsp. Method BuildIce None Alcohol Weak(Less than 8%) Color Red Flavor Medium sweet T.P.O All day cocktail Liking ★★★★★ French beer (Amber Ale) based cocktail. It has a light taste and fruitiness, and has a sweet and easy-to-drink taste.Aug 22, 2021Ingredient Ale beer(* Keep well chilled) 120 ml Lemon juice 15 ml Sugar syrup 5 ml Soda(* Keep well chilled) 40 ml Grenadine syrup 1/4 tsp. Method BuildIce None Alcohol Weak(Less than 8%) Color Red Flavor Sweet and sour T.P.O All day cocktail Liking ★★★★★ French beer (Amber Ale) based cocktail. A recipe for when you don't have lemonade in Monaco. It has a light taste and fruitiness, and is sweet and sour and easy to drink.Aug 22, 2021Ingredient Kiku-Masamune 45 ml Lychee liqueur 45 ml Cointreau 1/2 tsp. Lemon juice 1/2 tsp. Grenadine syrup 1/2 tsp. Garnish Amount Maraschino cherry 1 piece Method ShakeGlass Cocktail glass Alcohol Color Transparency Flavor Sweet Type Short T.P.O Digestif(After dinner cocktail) Liking ★★★★☆ The lychee scent is good, and it feels sweet and thick.Dec 12, 2021
