Campari cocktail recipes
Campari cocktail recipes
Ingredient Amount Dry Gin 30 ml Amaretto 10 ml Dry vermouth 15 ml Campari 15 ml Garnish Amount Orange peel 1 cut MethodStir Glass Cocktail glass Alcohol About 29 % Color Orange Flavor Middle Type Short T.P.O All day cocktail Liking ★★★★☆A taste that feels the flavors of Campari and Amaretto. Ingredient Amount Dry Gin(* Beefeater Gin) 20 ml Campari 20 ml Disaronno amaretto 20 ml Blood orange juice Full up(60ml) Garnish Amount Sliced lime 1 slice Lemon peel 1 cut Orange peel 1 cut Black olive 1 piece MethodShake & Build Glass Goblet Ice with Ice Alcohol Normal(9% to 24%) Color Red Flavor Middle Type Long drink Liking ★★★★☆Step 1Pour gin, campari and amaretto into a shaker with ice and shake.Step 2Pour into a glass filled with ice, pour in the blood orange juice and stir gently.The name means "tomorrow" in Italian. The bitterness of Campari is combined with the sweetness of Amaretto and the fruity taste of blood orange juice, making this cocktail easy to drink. 2005 Suntoy The Cocktail Award, Long Cocktail Category, Grand Prize. Created by Mr. Yuka Yamamoto. Ingredient Amount Tanqueray 60 ml Parfait amour(* Marie Brizard) 15 ml Campari 15 ml Garnish Amount Lemon peel 1 cut MethodStir Glass Cocktail glass Alcohol About 31 % Color Red Flavor Medium sweet and dry Type Short,Martini Liking ★★★★☆The flavor of gin combined with the aroma of Parfait amour and the bitterness of Campari is wonderful. A bit sweet but also bitter and dry. Created by Masato Horiuchi, it won third place in the Tanqueray category of the Jardine W&S Cocktail Competition in 1999. Ingredient Amount Bourbon whiskey 50 ml Sweet vermouth 20 ml Dry vermouth 10 ml Campari 10 ml Galliano 10 ml Garnish Amount Maraschino cherry(* Sink to the bottom) 1 piece MethodStir Glass Cocktail glass Alcohol Strong(More than 25%) Color Brown (Amber) Flavor Medium sweet and dry Type Short Liking ★★★★☆Despite the high alcohol content, the taste has the sweetness of bourbon and sweet vermouth, but with the herbaceousness of dry vermouth, Campari and Galliano. Created by Albert Chirici of Italy. Winner of the 12th I.C.C. (International Cocktail Contest) Tokyo in 1971, the first international cocktail competition in Japan. The name was derived from the name of Mr. Chirici's wife. Ingredient Amount Campari 20 ml Grapefruit juice 30 ml Tonic water Full up(60ml) Arrangement additional ingredient Amount Angostura aromatic bitters 1 dash MethodBuild Glass Tumbler Ice with Ice Alcohol About 5 % Color Red Flavor Sweet Liking ★★★★★Born in Italy, the hometown of Campari. "Spumoni" is the Italian word for "foam". A refreshing cocktail over your throat. The salmon pink shade is cute and very popular with women. Ingredient Amount Campari 30 ml Tonic water 90 ml Arrangement additional ingredient Amount Angostura aromatic bitters 1 dash Garnish Amount Sliced orange 1 slice MethodBuild Glass Tumbler Ice with Ice Alcohol Weak(Less than 8%) Color Red Flavor Medium sweet and dry Liking ★★★★★Similar to Campari, the British-born tonic water, which has a bittersweet and refreshing flavor, further enhances the taste of Campari. Ingredient Amount Campari 30 ml Orange juice 90 ml Garnish Amount Cut orange 1 cut MethodBuild Glass Tumbler Ice with Ice Alcohol Weak(Less than 8%) Color Orange Flavor Sweet Liking ★★★★☆A typical Campari cocktail. The bittersweet sweetness of Campari is a perfect match for the fruity sourness of orange juice. Ingredient Amount Campari 30 ml Sweet vermouth 30 ml Garnish Amount Orange peel 1 piece MethodBuild Glass Old fashioned glass(Rock glass) Ice with Ice Alcohol Normal(9% to 24%) Color Red Flavor Medium sweet Type Long drink Liking ★★★★☆This cocktail is a combination of Campari and Cinzano, and this cocktail was created around 1870. The sound of the word "meet" is similar to the Italian word "legend". Ingredient Amount Dry Gin 30 ml Campari 30 ml Sweet vermouth 30 ml Garnish Amount Sliced orange 1/2 slice MethodBuild Glass Old fashioned glass(Rock glass) Ice with Ice Alcohol Strong(More than 25%) Color Red Flavor Middle Type Long drink T.P.O Aperitif(Pre dinner cocktail) Liking ★★★★☆This cocktail originated in 1919, when Count Negroni ordered an Americano with a small amount of gin instead of soda to commemorate his last trip to London. All of these drinks have herbs used for flavoring, so they go well together. The bitterness and sweetness of Campari is further enhanced by the sweetness of sweet vermouth, giving it a fragrant, sweet and bittersweet taste. Ingredient Amount Campari 40 ml Vodka 20 ml Garnish Amount Lemon peel 1 cut MethodBuild Glass Old fashioned glass(Rock glass) Ice with Ice Alcohol About 27 % Color Red Flavor Refreshing Type Long drink T.P.O All day cocktail Liking ★★★★☆The name means the supreme god (sky god) in Greek mythology. It is refreshing and has the unique flavor of Campari.