Rena
| Ingredient | Amount |
|---|---|
| Bourbon whiskey(※ JIM BEAM, EARLY TIMES, Maker's Mark), etc. | 50 ml |
| Sweet vermouth(※ CINZANO Vermouth Rosso, MARTINI Vermouth Rosso), etc. | 20 ml |
| Dry vermouth(※ CINZANO Vermouth Extra Dry, MARTINI Vermouth Extra Dry), etc. | 10 ml |
| Campari | 10 ml |
| Galliano | 10 ml |
| Garnish | Amount |
|---|---|
| Maraschino cherry(* Sink to the bottom) | 1 piece |
| Method | Stir Put ingredients and ice into a mixing glass, stir quickly with a bar spoon, then pour into the glass. |
| Glass | Cocktail glass |
| Alcohol | Strong(More than 25%) |
| Color | Brown (Amber) |
| Flavor | Medium sweet and dry |
| Type | Short |
| Liking | ★★★★☆ |
Despite the high alcohol content, the taste has the sweetness of bourbon and sweet vermouth, but with the herbaceousness of dry vermouth, Campari and Galliano. Created by Albert Chirici of Italy. Winner of the 12th I.C.C. (International Cocktail Contest) Tokyo in 1971, the first international cocktail competition in Japan. The name was derived from the name of Mr. Chirici's wife.
Mar 13, 2022
