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Cocktail Recipes

Egg liqueur (Advocaat) cocktail recipes

卵リキュール (アドヴォカート)
Egg liqueur (Advocaat)
A creamy egg liqueur from the Netherlands. It has a sweet, mild flavor like thick custard cream.Because eggs are the raw material,the product must be stored in the refrigerator after opening and used up in two to three months.
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  • IngredientAmount
    Advocaat30 ml
    Creme de Cacao White30 ml
    Sprite(* 7up)Full up (60ml)
    Method
    Build
    GlassSour glass
    IceCrushed ice
    ColorYellow
    FlavorSweet
    TypeLong drink
    Liking★★★★★
    The taste has a good clean acidity with the sweetness of the Advocaat and cocoa.
    Sep 3, 2022
  • IngredientAmount
    White rum30 ml
    Advocaat30 ml
    Fresh cream(* Float)10 ml
    GarnishAmount
    Strawberry1 piece
    Method
    Build
    GlassGoblet
    IceCrushed ice
    ColorYellow
    FlavorSweet
    TypeLong drink
    Liking★★★★☆
    Very creamy, with a sweet taste of Advocaat and fresh cream.
    Sep 3, 2022
  • IngredientAmount
    Tequila(* Sauza gold)20 ml
    Coconut liqueur20 ml
    Advocaat(* Warninks)20 ml
    Lemon juice1 tsp.
    Cocoa Powder(* Rimmed with cocoa powder)frosting
    Coconut powder(* Rimmed with coconut powder)frosting
    Method
    Shake
    GlassCocktail glass
    AlcoholAbout 20 %
    ColorYellow
    FlavorMedium sweet
    TypeShort
    T.P.OAll day cocktail
    Liking★★★★☆
    The sweet, fruity flavor of coconut and the mellowness of Advocaat are combined with the flavor of tequila to create a soft, refreshing cocktail. Created by Shigenori Kabaya. The cocktail was created in the image of a large full moon shining in the Mexican night sky and won the Grand Prize in the sweet category at the 6th Suntory The Cocktail Competition in 1999.
    Sep 3, 2022
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