Fluffy duck[#3]

Ingredient
White rum	30 ml
Advocaat[Egg liqueur]	30 ml
Fresh cream(* Float)	10 ml

Garnish	Amount
Strawberry	1 piece

Method	Build Pour ingredients directly into the glass and mix.
Glass	Goblet
Ice	Crushed ice
Alcohol
Color	Yellow
Flavor	Sweet
Type	Long drink
Liking	★★★★☆

Photo: Fluffy duck ©okyawa

Very creamy, with a sweet taste of Advocaat and fresh cream.

Sep 3, 2022

About Fluffy duck Ingredients

White rum: A clear, colorless rum also known as silver rum. The taste of sugar cane, molasses, and other ingredients can be tasted in their natural state.

Egg liqueur (Advocaat): A creamy egg liqueur from the Netherlands. It has a sweet, mild flavor like thick custard cream.Because eggs are the raw material,the product must be stored in the refrigerator after opening and used up in two to three months.

Fresh cream: Cream is often shaken when mixed with other ingredients. It may be floated and layered or whipped and then floated.

Strawberry: The ones that are red all the way up to the calyx are the tastiest. Reddish flesh is a sign of ripeness. Mix with other ingredients in a blender or use for garnish.

About the supplies for making Fluffy duck

Goblet: A glass with legs on a tumbler.

Bar spoon: A spoon used to stir ingredients in a glass. It has a long handle and a spiral shape in the center of the handle to facilitate stirring.

Major cup: Measuring cups for measuring cocktail ingredients. Cups are paired at the top and bottom, and 30 ml and 45 ml are common.

Ice crusher: Tools for breaking ice into smaller pieces.

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