Coconut Moon
| Ingredient | |
|---|---|
| Tequila(* Sauza gold)(※ CUERVO, Sauza, LOS GORRALES), etc. | 20 ml |
| Coconut liqueur(※ Malibu), etc. | 20 ml |
| Advocaat[Egg liqueur](* Warninks) | 20 ml |
| Lemon juice | 1 tsp. |
| Cocoa Powder(* Rimmed with cocoa powder) | frosting |
| Coconut powder(* Rimmed with coconut powder) | frosting |
| Method | Shake Pour ice and ingredients into a shaker and shake. |
| Glass | Cocktail glass |
| Alcohol | Normal(9% to 24%) |
| Color | Yellow |
| Flavor | Medium sweet |
| Type | Short |
| T.P.O | All day cocktail |
| Liking | ★★★★☆ |
The sweet, fruity flavor of coconut and the mellowness of Advocaat are combined with the flavor of tequila to create a soft, refreshing cocktail. Created by Shigenori Kabaya. The cocktail was created in the image of a large full moon shining in the Mexican night sky and won the Grand Prize in the sweet category at the 6th Suntory The Cocktail Competition in 1999.
Sep 3, 2022
