Cocktail Recipes
Soda cocktail recipes
Soda cocktail recipes
Ingredient Amount Dry Gin 45 ml Lime juice 20 ml Soda Full up(90ml) Garnish Amount Cut lime 1 cut Method BuildGlass Tumbler Ice with Ice Alcohol About 12 % Color Transparency Flavor Refreshing Liking ★★★★★ The gin flavor is accented by the acidity of lime, giving it a crisp and refreshing feel. Not sweet and refreshing taste.May 10, 2020Ingredient Amount Dry Gin 45 ml Lemon juice 20 ml Sugar syrup 2 tsp. Soda Full up(90ml) Method Shake & BuildGlass Collins glass Ice with Ice Alcohol About 12 % Color Transparency Flavor Refreshing Type Long drink T.P.O Aperitif(Pre dinner cocktail) Liking ★★★★☆ The flavor of gin and the acidity of lemon combine to make it refreshing and easy to drink.Jun 5, 2021Ingredient Amount Dry Gin 45 ml Lime juice 15 ml Sugar syrup 5 ml Soda Full up(90ml) Method Shake & BuildGlass Collins glass Ice with Ice Alcohol Normal(9% to 24%) Color Transparency Flavor Refreshing Type Long drink Liking ★★★★☆ A highball made with Gimlet and soda. The gin and lime give it a refreshing aroma. The addition of carbonation to the refreshing taste of Gimlet makes it even more refreshing.Jun 5, 2021Ingredient Amount Dry Gin 45 ml Lemon juice 20 ml Sugar syrup 2 tsp. Soda Full up(90ml) Garnish Amount Cut lemon 1 cut Maraschino cherry 1 piece Method Shake & BuildGlass Collins glass Ice with Ice Alcohol Normal(9% to 24%) Color Transparency Flavor Middle Type Long drink T.P.O All day cocktail Liking ★★★☆☆ The original "John Collins" cocktail was created by John Collins, a bartender in London, England. It is slightly sweet and refreshing. The ingredients and recipe are almost identical to the Gin Fizz.Apr 18, 2022Ingredient Amount Dry Gin 30 ml Soda Full up(120ml) Method BuildGlass Collins glass Ice with Ice Color Transparency Flavor Refreshing Liking ★★★★★ Since the only ingredients are gin and soda, it is easy to make. The refreshing flavor of gin is directly felt while the fizzy feeling of the carbonation makes it go down your throat.Jan 9, 2023Ingredient Amount Vodka 45 ml Apricot brandy 15 ml Orange juice 45 ml Lemon juice 15 ml Sugar syrup 2 tsp. Soda Full up(45ml) Garnish Amount Cut orange 1 cut Method Shake & BuildGlass Goblet Ice with Ice Color Orange Flavor Fruity Type Long drink Liking ★★★★☆ Created by Shozo Kobayashi at the time of the Osaka World Exposition. 1970 J.B.A. EXPO'70 World Cocktail Competition, Long Division, Grand Prix.May 5, 2021Ingredient Amount Vodka 30 ml Soda Full up(90ml) Method BuildGlass Tumbler Ice with Ice Alcohol Normal(9% to 24%) Color Transparency Flavor Middle Type Long drink Liking ★★★★☆ This cocktail is refreshing and easy to pair with food.Feb 5, 2023Ingredient Amount White rum 30 ml Apricot brandy 30 ml Orange juice 30 ml Coconut milk 30 ml Soda Full up(90ml) Garnish Amount Cut pineapple 1 cut Maraschino cherry 1 piece Method Shake & BuildGlass Brandy glass Ice Crushed ice Alcohol Normal(9% to 24%) Color Yellow Flavor Medium sweet Type Long drink Liking ★★★☆☆ Tropical and fruity flavor. This cocktail won the Grand Prix at the 1981 Suntory Tropical Cocktail Contest. Created by Akifumi Nakajima. Piti is the Tahitian word for the number 2.Apr 3, 2022Ingredient Amount White rum 45 ml Cut lime(* Or 15 ml of fresh lime juice) 1/4 piece Sugar(* Or sugar syrup) 2 tsp. Mint leaf to taste(12leaves) Soda to taste(45ml) Method BuildGlass Tumbler Ice with Ice Alcohol Normal(9% to 24%) Color Transparency Flavor Refreshing Type Long drink,Mojito Liking ★★★★☆ Step 1Put the cut lime and sugar in a glass.Step 2Next, add the mint leaves and mash them gently with a pestle until they are fragrant. Be careful not to mash the mint leaves too much, as they will become too bitter and difficult to drink. Mash the mint leaves to the extent that the bulk of the mint is reduced. Since mint stems tend to be edgy, remove the stems and add only the leaves for a more elegant flavor.Step 3Put ice and pour white rum into a glass and stir.Step 4Finally, pour the soda into a glass to steer and garnish with mint. Garnish the mint leaves on top by tapping them once lightly with the palm of your hand to make the aroma rise.Step 5Insert two straws and garnish with mint. Garnish the mint leaves on top by tapping them once lightly with the palm of your hand to make the aroma rise.Mojito originated in Havana, the capital of Cuba. It is said that Hemingway, the great writer, was also a favorite drinker. It is characterized by its minty flavor. The refreshing mint flavor and the tartness of lime make it a refreshing cocktail.Nov 10, 2023Ingredient Amount Tequila(* Keep well chilled) 25 ml Creme de Cassis(* Keep well chilled) 10 ml Soda(* Keep well chilled) 15 ml Method BuildGlass Shot glass Ice None Alcohol About 24 % Color Red Flavor Medium sweet and dry Type Short Liking ★★★☆☆ A popular liqueur shot in the club. The flavor of cassis makes it easy to drink.Jun 27, 2021
