Tom Collins

Ingredient
Dry Gin45 ml
Lemon juice20 ml
Sugar syrup2 tsp.
SodaFull up (90ml)
GarnishAmount
Cut lemon1 cut
Maraschino cherry1 piece
Method
Shake & Build
Shake ingredients other than the carbonated or full up ingredient, pour into a glass, add ice, then fill with the carbonated or full up ingredient and gently stir.
GlassCollins glass
Icewith Ice
AlcoholNormal(9% to 24%)
ColorTransparency
FlavorMiddle
TypeLong drink
T.P.OAll day cocktail
Liking★★★☆☆
Photo: Tom Collins ©okyawa
The original "John Collins" cocktail was created by John Collins, a bartender in London, England. It is slightly sweet and refreshing. The ingredients and recipe are almost identical to the Gin Fizz.
Apr 17, 2022

About Tom Collins Ingredients

ジン
Gin
The gin is a distilled spirit made by adding juniper berries and other aromatic herbs called botanicals and is one of the four major spirits in the world. The flavor is herbal, floral, refreshing, sharp, and unique.
レモンジュース
Lemon juice
Lemon juice goes well with many types of cocktails.
シュガーシロップ
Sugar syrup
A syrup made by dissolving sugar in water and boiling it. Often used in cold cocktails where sugar is difficult to dissolve.
ソーダ
Soda
It has a refreshing taste and is used in a variety of cocktails. There are a wide variety of types, including those with different carbonation strength and water hardness.
レモン
Lemon
Rich in vitamins. It has many uses, such as sliced and floated, cut and decorated around the edges, and using the peel.
マラスキーノチェリー
Maraschino cherry
Candied, seedless cherries are called maraschino cherries. The bright red cherries add color to cocktails.

About the supplies for making Tom Collins

コリンズグラス
Collins glass
This glass is characterized by its cylindrical shape, long and narrow, and the small diameter of the mouthpiece, which retains carbonation.
シェイカー
Shaker
Shaking with ice allows for rapid cooling. Effective for stirring materials that are difficult to mix or have a difference in specific gravity. Mellow out high alcohol content materials by mixing them with air.
バースプーン
Bar spoon
A spoon used to stir ingredients in a glass. It has a long handle and a spiral shape in the center of the handle to facilitate stirring.
メジャーカップ
Major cup
Measuring cups for measuring cocktail ingredients. Cups are paired at the top and bottom, and 30 ml and 45 ml are common.
カクテルピン
Cocktail pin
Pins used to decorate cocktails with olives, cherries, etc.

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