Cocktail Recipes

Benedictine cocktail recipes

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Benedictine
Made by soaking 27 herbs in French brandy, it was originally created in 1510 at a Benedictine monastery in Normandy, France. This herbal liqueur has a strong sweet taste and complex herbal aroma. The alcohol content is 40 degrees.
11 items
  • Ingredient
    Benedictine60 ml
    Whole egg1 piece
    Fresh cream(* Float)15 ml
    Method
    Shake & Float
    GlassChampagne glass
    AlcoholNormal(9% to 24%)
    ColorYellow
    FlavorSweet
    TypeShort
    T.P.ODigestif(After dinner cocktail)
    Liking★★★★★
    This cocktail is rich, deep, mellow, and sweet like a cocktail pudding to drink. Perfect for after-dinner dessert.
    Jul 29, 2023
  • Ingredient
    Benedictine20 ml
    Cointreau10 ml
    Fresh cream20 ml
    Method
    Shake
    GlassCocktail glass
    AlcoholNormal(9% to 24%)
    ColorWhite
    FlavorSweet
    TypeShort
    T.P.ODigestif(After dinner cocktail)
    Liking★★★★★
    Sweet and creamy, perfect for dessert.
    Jul 29, 2023
  • Ingredient
    Benedictine30 ml
    Tonic waterFull up (90ml)
    Arrangement additional ingredientAmount
    Angostura aromatic bitters1 dash
    Method
    Build
    GlassCollins glass
    Icewith Ice
    AlcoholNormal(9% to 24%)
    ColorBrown (Amber)
    FlavorMedium sweet
    TypeLong drink
    Liking★★★★★
    The tonic water moderately reduces the sweetness of the Benedictine, giving the wine a sweet, herbal taste of Benedictine, but with a clean, refreshing taste.
    Jul 29, 2023
  • Ingredient
    Benedictine30 ml
    Amaretto10 ml
    Galliano5 ml
    Fresh cream15 ml
    Grenadine syrup1 tsp.
    GarnishAmount
    Grapefruit peel1 cut
    Method
    Shake
    GlassCocktail glass
    Alcohol
    ColorPink
    FlavorSweet
    TypeShort
    T.P.ODigestif(After dinner cocktail)
    Liking★★★★★
    This cocktail is sweet and creamy with an herbal touch, perfect for dessert. The original recipe is also decorated with bamboo glasses. Created by Hiroko Fujitani, it won third place in the creative category at the 28th N.B.A. National Bartender Skills Competition in 2001.
    Aug 6, 2023
  • Ingredient
    Benedictine30 ml
    Ginger aleFull up (90ml)
    Method
    Build
    GlassCollins glass
    Icewith Ice
    AlcoholNormal(9% to 24%)
    ColorBrown (Amber)
    FlavorSweet
    TypeLong drink
    Liking★★★★☆
    The herbal sweetness of the Benedictine is well complemented by the flavor of ginger ale, resulting in a refreshing sweet taste that goes down your throat.
    Aug 6, 2023
  • Ingredient
    Benedictine30 ml
    Fresh cream15 ml
    Method
    Build (Pousse-Cafe style)
    GlassLiqueur glass
    IceNone
    AlcoholNormal(9% to 24%)
    ColorMultiple colors
    FlavorSweet
    T.P.ODigestif(After dinner cocktail)
    Liking★★★★☆
    Step 1Pour benedictine into a liqueur glass.
    Step 2With the back of a bar spoon in the glass, pour the fresh cream in a layer over the benedictine.
    The sweetness of the benedictine and whipped cream go well together, giving it a sweet and creamy taste.
    Aug 6, 2023
  • Ingredient
    Benedictine30 ml
    ColaFull up (90ml)
    Method
    Build
    GlassCollins glass
    Icewith Ice
    AlcoholNormal(9% to 24%)
    ColorBlack
    FlavorSweet
    TypeLong drink
    Liking★★★★☆
    The unique sweetness of Benedictine and cola go well together. Rich sweetness with a herbal feel.
    Aug 10, 2023
  • Ingredient
    Benedictine30 ml
    Hot coffee(* If using instant coffee, stir 3 tsp. and 130 ml of hot water.)150 ml
    Sugar syrup2 tsp.
    Fresh cream(* Float)15 ml
    Method
    Build
    GlassHeatproof glass
    IceNone
    AlcoholWeak(Less than 8%)
    ColorBlack
    FlavorSweet
    TypeHot
    T.P.ODigestif(After dinner cocktail)
    Liking★★★★★
    A variation of the "Irish Coffee" cocktail using Benedictine. The coffee has a creamy, sweet, mellow flavor with the herbal sweetness of Benedictine.
    Aug 10, 2023
  • Ingredient
    Apple brandy30 ml
    Benedictine10 ml
    Orange curacao5 ml
    Lemon juice15 ml
    GarnishAmount
    Maraschino cherry1 piece
    Method
    Shake
    GlassCocktail glass
    AlcoholNormal(9% to 24%)
    ColorOrange
    FlavorSweet and sour
    TypeShort
    Liking★★★★☆
    This cocktail has a sweet and sour taste like honey lemon and is refreshing on the palate.
    Aug 17, 2023
  • Ingredient
    Dry Gin20 ml
    Maraschino liqueur20 ml
    Benedictine20 ml
    Method
    Shake
    GlassCocktail glass
    AlcoholStrong(More than 25%)
    ColorBrown (Amber)
    FlavorMiddle
    TypeShort
    Liking★★★★☆
    A complex taste with a clean aroma of maraschino, combined with the bitterness of maraschino and the herbaceousness of benedictine.
    Aug 27, 2023
  • Ingredient
    Benedictine30 ml
    SodaFull up (90ml)
    Method
    Build
    GlassCollins glass
    Icewith Ice
    AlcoholNormal(9% to 24%)
    ColorBrown (Amber)
    FlavorMedium sweet
    TypeLong drink
    Liking★★★★☆
    The sweet herbal sensation of Benedictine can be felt directly. In the aftertaste, the herbal sensation of Benedictine spreads across the palate.
    Mar 3, 2024
11 items