Cocktail Recipes

Mint leaf cocktail recipes

ミントの葉
Mint leaf
Peppermint has a strong, cool, refreshing aroma. Spearmint has a mildly cool and sweet aroma. Besides garnishing as a garnish, it is used in mojito and mint julep cocktails.
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  • Ingredient
    Champagne120 ml
    Sugar cube(* or 1 tsp sugar syrup.)1 piece
    Mint leafto taste(12 leaves)
    Arrangement additional ingredientAmount
    Soda(* Or mineral water)small amount(10 ml)
    Lime juice1 tsp.
    GarnishAmount
    Mint leaf1 stem
    Method
    Build
    GlassCollins glass
    IceCrushed ice
    AlcoholWeak(Less than 8%)
    ColorTransparency
    FlavorSweet
    TypeLong drink,Julep
    Liking★★★★☆
    Step 1Put the sugar cube and mint leaves in a glass. Mash the mint leaves gently with a pestle until fragrant. Be careful not to mash the mint too much, as they will become too bitter and difficult to drink. Since mint stems tend to be edgy, remove the stems and add only the leaves for a more elegant flavor.
    Step 2Fill a glass with crushed ice, pour champagne into a glass.
    Step 3Insert two straws and garnish with mint. Garnish the mint leaves on top by tapping them once lightly with the palm of your hand to make the aroma rise.
    A cocktail that swaps the bourbon in the 'Mint Julep' for champagne. It has a refreshing minty taste, slightly sweet and clean. More refreshing and drinkable than the 'Mint Julep', which uses bourbon whisky.
    Dec 16, 2023
  • Ingredient
    Kiku-Masamune45 ml
    Lime juice15 ml
    Sugar1 tsp.
    Crushed ice1 cup
    GarnishAmount
    Mint leaf3 leaves
    Method
    Blend
    GlassTumbler
    IceCrushed ice
    Alcohol
    ColorWhite
    FlavorRefreshing
    TypeLong drink
    Liking★★★★☆
    Refreshing and refreshing scent.
    May 3, 2021
  • Ingredient
    Sake60 ml
    Sugar syrup1 tsp.
    Cut lime(* 1/4 piece)1 cut
    Mint leafto taste(12 leaves)
    Sodato taste(60 ml)
    GarnishAmount
    Mint leaf1 stem
    Method
    Build
    GlassCollins glass
    IceCrushed ice
    AlcoholWeak(Less than 8%)
    ColorTransparency
    FlavorRefreshing
    TypeLong drink,Mojito
    Liking★★★★☆
    Step 1Put the cut lime and sugar syrup in a glass.
    Step 2Next, add the mint leaves and mash them gently with a pestle until they are fragrant. Be careful not to mash the mint leaves too much, as they will become too bitter and difficult to drink. Mash the mint leaves to the extent that the bulk of the mint is reduced. Since mint stems tend to be edgy, remove the stems and add only the leaves for a more elegant flavor.
    Step 3Fill the glass with ice.
    Step 4Pour sake into a glass and stir.
    Step 5Finally, pour the soda into a glass to steer.
    Step 6Garnish with mint. Garnish the mint leaves on top by tapping them once lightly with the palm of your hand to make the aroma rise.
    A mojito with the refreshing taste of mint made with sake.
    Feb 17, 2024
  • Ingredient
    Potato shochu45 ml
    Cut lime(* 1/4 piece)1 cut
    Sugar2 tsp.
    Sodato taste(45ml)
    Mint leafto taste(12 leaves)
    GarnishAmount
    Mint leaf1 stem
    Method
    Build
    GlassTumbler
    Icewith Ice
    AlcoholNormal(9% to 24%)
    ColorTransparency
    FlavorRefreshing
    TypeLong drink,Mojito
    Liking★★★★☆
    Step 1Put the cut lime and sugar in a glass.
    Step 2Next, add the mint leaves and mash them gently with a pestle until they are fragrant. Be careful not to mash the mint leaves too much, as they will become too bitter and difficult to drink. Mash the mint leaves to the extent that the bulk of the mint is reduced. Since mint stems tend to be edgy, remove the stems and add only the leaves for a more elegant flavor.
    Step 3Fill the glass with ice.
    Step 4Pour potato shochu into a glass and stir.
    Step 5Finally, pour the soda into a glass to steer.
    Step 6Garnish with mint. Garnish the mint leaves on top by tapping them once lightly with the palm of your hand to make the aroma rise.
    Mojito arranged in a Japanese style. Just use shochu instead of rum.
    Aug 14, 2020
  • Ingredient
    Potato shochu70 ml
    Tomato juice(unsalted)70 ml
    Lemon juice5 ml
    Arrangement additional ingredientAmount
    Saltsmall amount
    GarnishAmount
    Mint leaf1 stem
    Method
    Build
    GlassTumbler
    Icewith Ice
    Alcohol
    ColorRed
    FlavorMiddle
    TypeLong drink
    Liking★★★☆☆
    This cocktail has the flavor of shochu, but the sweetness of the tomato juice gives it a mild aftertaste that makes it easy to drink.
    Jul 30, 2021
  • Ingredient
    Cut lime(* 1/4 piece)1 cut
    Sugar2 tsp.
    Mint leafto taste(12 leaves)
    Sodato taste(90ml)
    GarnishAmount
    Mint leaf1 stem
    Method
    Build
    GlassCollins glass
    Icewith Ice
    AlcoholNon-alcoholic(0%)
    ColorTransparency
    FlavorSweet
    TypeNon-alcoholic,Mojito
    Liking★★★★★
    Step 1Put the cut lime and sugar in a glass.
    Step 2Next, add the mint leaves and mash them gently with a pestle until they are fragrant. Be careful not to mash the mint leaves too much, as they will become too bitter and difficult to drink. Mash the mint leaves to the extent that the bulk of the mint is reduced. Since mint stems tend to be edgy, remove the stems and add only the leaves for a more elegant flavor.
    Step 3Fill the glass with ice.
    Step 4Finally, pour the soda into a glass to steer.
    Step 5Garnish with mint. Garnish the mint leaves on top by tapping them once lightly with the palm of your hand to make the aroma rise.
    A non-alcoholic version of the "Mojito". Sweet with a refreshing mint aroma, it is refreshing to the throat.
    Feb 10, 2024
    Mocktail
  • Ingredient
    Sprite90 ml
    Orange juice45 ml
    Mint leafto taste(12 leaves)
    GarnishAmount
    Cut orange1 cut
    Mint leaf1 stem
    Method
    Build
    GlassTumbler
    Icewith Ice
    AlcoholNon-alcoholic(0%)
    ColorOrange
    FlavorClean
    TypeNon-alcoholic,Mojito
    Liking★★★★☆
    Step 1Put mint leaves in the glass and mash them gently with a pestle until they are fragrant. Be careful not to mash the ${mintAndLime} too much, as they will become too bitter and difficult to drink. Mash the mint leaves to the extent that the bulk of the mint is reduced. Since mint stems tend to be edgy, remove the stems and add only the leaves for a more elegant flavor.
    Step 2Fill the glass with ice.
    Step 3Pour orange juice into a glass and stir.
    Step 4Pour the Sprite into the glass and stir gently.
    Step 5Garnish each glass with a mint leaf and a cut orange.
    Although it is a non-alcoholic cocktail, it has a rich flavor that recreates the refreshing and invigorating sensation of a mojito.
    Apr 20, 2024
    Mocktail
  • Ingredient
    Creme de Cassis30 ml
    Jasmine tea90 ml
    GarnishAmount
    Mint leaf1 stem
    Method
    Build
    GlassTumbler
    Icewith Ice
    AlcoholWeak(Less than 8%)
    ColorRed
    FlavorMedium sweet
    TypeLong drink
    Liking★★★★☆
    A flavored tea-like taste with the sweetness of cassis.
    Jul 31, 2021
  • Ingredient
    Pineapple juice30 ml
    Grapefruit juice30 ml
    Lime juice1 tsp.
    SodaFull up (30ml)
    Monin blue curacao syrup(* Finally gently sink)1 tsp.
    GarnishAmount
    Sliced lemon1 slice
    Mint leaf1 stem
    Method
    Build
    GlassGoblet
    Icewith Ice
    AlcoholNon-alcoholic(0%)
    ColorBlue
    FlavorFruity
    TypeNon-alcoholic
    Liking★★★☆☆
    A non-alcoholic cocktail with the image of the sea. Fruity and refreshing throat.
    Jun 20, 2021
    Mocktail
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