Cocktail Recipes
Sugar cocktail recipes
Sugar cocktail recipes
- Sugar
- Frosted sugar is easily dissolved. Apart from being used as a mixing ingredient, it can be rimmed with sugar or decorated with a dusting of powdered sugar.
Ingredient Amount Banana liqueur(Yellow) (Creme de Banana) 45 ml Lemon juice 15 ml Sugar 1 tsp. Soda Full up (90ml) Method Shake & BuildGlass Collins glass Ice with Ice Alcohol Normal(9% to 24%) Color Yellow Flavor Sweet and sour Type Long drink Liking ★★★★★ Sweet and sour taste with a hint of banana sweetness.Jan 4, 2022Ingredient Amount Absinthe 30 ml Sugar cube 1 piece Water(* Keep well chilled) Full up (150ml) Method BuildGlass Absinthe glass Ice None Alcohol Normal(9% to 24%) Color Green Flavor Medium sweet Liking ★★★★★ Step 1Place an absinthe spoon (perforated spoon) with a sugar cube on top of the glass of absinthe.Step 2Repeat the process of slowly dripping 5 to 7 drops of well-chilled water over a sugar cube.Traditional way of drinking absinthe. For absinthe drip, a special item called an "absinthe spoon" with holes is used. The essential oil of the herb contained in absinthe reacts with water to form a cloudy white color, and the change to a very mysterious hue is a major attraction. The bitter taste peculiar to medicinal herbs is alleviated, making it easy to drink. This is a way to enjoy the original taste and aroma of absinthe. If you do not have an absinthe spoon handy, use a fork instead.Oct 1, 2022Ingredient Amount Absinthe(* Czech absinthe recommended) 30 ml Sugar cube 1 piece Water(* Keep well chilled) Full up (150ml) Method BuildGlass Absinthe glass Ice None Alcohol Normal(9% to 24%) Color Green Flavor Medium sweet Liking ★★★★☆ Step 1Place an absinthe spoon (perforated spoon) with a sugar cube on top of the glass of absinthe.Step 2Soak the sugar cube in absinthe, light the sugar cube on fire, and burn it to some extent.Step 3When the sugar cubes have melted to some extent, drip a little well-cooled water over the burned sugar cubes to dilute them about 3~5 times.Step 4Stir using an absinthe spoon.This style was popularized in the late 1990s by a salesman for a Czech absinthe manufacturer. This cocktail is a mysterious and romantic way to drink, as you can enjoy the sugar as it melts and falls into the glass. The sugar cube soaked in absinthe is placed on a special "absinthe spoon" with holes in it, lit on fire, and when it burns to the point that it does not burn, water is slowly added drop by drop. Once the fire is lit, water is slowly added drop by drop. The traditional Swiss and French styles do not light the fire, as the aroma and flavor of absinthe is lost when the fire is ignited. It is only a performance thing and should not be done with good absinthe of good quality. The addition of sweetness and water alleviates the characteristic bitterness, making it easy to drink.Oct 16, 2022Ingredient Amount Limoncello 30 ml Hot water Full up (90ml) Arrangement additional ingredient Amount Sugar(* As you like.) 1 tsp. Method BuildGlass Heatproof glass Ice None Alcohol Weak(Less than 8%) Color Yellow Flavor Medium sweet Type Hot Liking ★★★★☆ Hot, the lemon bitterness feels a little milder and has a nice sweetness. If desired, spices such as cinnamon, nutmeg or chili pepper can be added to make it warmer.Apr 28, 2024Ingredient Amount Whiskey 25 ml Mozart white chocolate 25 ml Hazelnut liqueur(* Or hazelnut syrup.) to taste(10ml) Milk to taste(10ml) Fresh cream to taste(10ml) Brown sugar(* Rimmed with sugar) frosting Garnish Amount Mint leaf 1 stem Method ShakeGlass Goblet Ice Crushed ice Alcohol Color White Flavor Sweet Type Long drink Liking ★★★★☆ The sweetness of white chocolate and hazelnuts is combined with the sweetness of whipped cream to create a sweet and creamy taste. Since it also contains whiskey, it has a strong alcoholic taste.Nov 10, 2023Ingredient Amount White rum 45 ml Cocalero(Clasico) 30 ml Cut lime(* 1/8 piece) 1 cut Sugar 2 tsp. Mint leaf to taste(12 leaves) Soda 90 ml Garnish Amount Mint leaf 3 stems Method BuildGlass Collins glass Ice with Ice Alcohol Normal(9% to 24%) Color Green Flavor Refreshing Type Long drink,Mojito Liking ★★★★☆ Step 1Put the cut lime and sugar in a glass.Step 2Next, add the mint leaves and mash them gently with a pestle until they are fragrant. Be careful not to mash the mint leaves too much, as they will become too bitter and difficult to drink. Mash the mint leaves to the extent that the bulk of the mint is reduced. Since mint stems tend to be edgy, remove the stems and add only the leaves for a more elegant flavor.Step 3Fill the glass with ice.Step 4Pour white rum and cocalero (clasico) into a glass and stir.Step 5Finally, pour the soda into a glass to steer.Step 6Garnish with mint. Garnish the mint leaves on top by tapping them once lightly with the palm of your hand to make the aroma rise.A Cocalero twist on the classic summer cocktail, the "Mojito". The refreshing aroma of mint and the herbal flavor of cocarello added to the mojito give it a refreshing taste. This recipe was created in collaboration with Resident Evil and Cocalero to commemorate the release of "Resident Evil: Infinite Darkness". The image is of a green liquid (Cocalero) reminiscent of a virus being researched and developed, and mint, a green herb famous as a panacea.Feb 17, 2024Ingredient Amount Hot red wine 130 ml Orange juice 15 ml Lemon juice 10 ml Sugar 1 tsp. Method BuildGlass Heatproof glass Ice None Alcohol Normal(9% to 24%) Color Red Flavor Refreshing Type Hot T.P.O Aperitif(Pre dinner cocktail),Club Cocktail(Drink with your meal) Liking ★★★★☆ The name means "bishop, bishop". It is a red wine with a fruity sweet and sour taste. This cocktail is easy to drink and warms you up.May 4, 2021Ingredient Amount Port wine 45 ml Brandy 15 ml Orange curacao 2 dashes Sugar 1 tsp. Egg yolk 1 piece Method ShakeGlass Wine glass Alcohol Normal(9% to 24%) Color Light brown Flavor Medium sweet and dry Type Short T.P.O Digestif(After dinner cocktail) Liking ★★★★☆ This cocktail has the feel of coffee without the coffee, with the sweetness of port wine and the strength of brandy.May 4, 2021Ingredient Amount Rose wine 45 ml Lemon juice 15 ml Sugar 1 tsp. Method ShakeGlass Cocktail glass Alcohol Weak(Less than 8%) Color Pink Flavor Sweet and sour Type Short T.P.O All day cocktail Liking ★★★★☆ Daiquiri rum changed from rum to rose wine. The use of rose wine gives a more feminine and elegant impression. The lemon flavor is refreshing and has a refreshing, sweet and sour taste.May 23, 2021Ingredient Amount Kiku-Masamune 45 ml Lime juice 15 ml Sugar 1 tsp. Crushed ice 1 cup Garnish Amount Mint leaf 3 leaves Method BlendGlass Tumbler Ice Crushed ice Alcohol Color White Flavor Refreshing Type Long drink Liking ★★★★☆ Refreshing and refreshing scent.May 3, 2021
