Cocktail Recipes
Shochu (Japanese distilled spirits) cocktail recipes
Shochu (Japanese distilled spirits) cocktail recipes
- Shochu
- It is a Japanese distilled spirit made from rice, sweet potatoes, and barley. When used as a base for cocktails, it offers a different taste than drinking it as is, and even those who do not like shochu can enjoy it more easily.
10 items
Ingredient Amount Shochu 30 ml Blue curacao 20 ml Lime juice 10 ml Method ShakeGlass Cocktail glass Alcohol Normal(9% to 24%) Color Blue Type Short Liking ★★★★☆ One of the skydiving cocktail arrangements, using shochu instead of rum as the base. 1983 Winner of the creative division of the Japan Bartender Association's 10th National Skill Competition. Invented by Mikio Tanaka.Feb 20, 2021Ingredient Amount Potato shochu 45 ml Lime(* 1/4 piece) 1 cut Sugar 2 tsp. Soda to taste(45ml) Mint leaf to taste(12 leaves) Garnish Amount Mint leaf 1 stem Method BuildGlass Tumbler Ice with Ice Alcohol Normal(9% to 24%) Color Transparency Flavor Refreshing Type Long drink,Mojito Liking ★★★★☆ Step 1Put the lime and sugar in a glass.Step 2Next, add the mint leaves and mash them gently with a pestle until they are fragrant. Be careful not to mash the mint leaves and lime too much, as they will become too bitter and difficult to drink. Mash the mint leaves to the extent that the bulk of the mint is reduced. Since mint stems tend to be edgy, remove the stems and add only the leaves for a more elegant flavor.Step 3Fill the glass with ice.Step 4Pour potato shochu into a glass and stir.Step 5Finally, pour the soda into a glass to steer.Step 6Garnish with mint. Garnish the mint leaves on top by tapping them once lightly with the palm of your hand to make the aroma rise.Mojito arranged in a Japanese style. Just use shochu instead of rum.Aug 14, 2020Ingredient Amount Potato shochu 45 ml Grapefruit juice 60 ml Salt(* Rimmed with salt) frosting Arrangement additional ingredient Amount Lemon juice 1 tsp. Method BuildGlass Tumbler Ice with Ice Alcohol Weak(Less than 8%) Liking ★★★★☆ Step 1Pour shochu and grapefruit juice into a glass with ice and stir.Step 2Wet the rim of the glass with the halved lemon, dip the rim of the glass in the salt and turn it once, dab the bottom of the glass with the bread and the glass to remove the excess salt.Salty Dog's vodka converted to Shochu.Aug 14, 2020Ingredient Amount Barley shochu 45 ml Blue curacao 20 ml Tonic water Full up (90ml) Arrangement additional ingredient Amount Angostura aromatic bitters 1 dash Garnish Amount Sliced lemon 1 slice Maraschino cherry 1 piece Method BuildGlass Collins glass Ice with Ice Color Blue Flavor Middle Type Long drink Liking ★★★★☆ This cocktail has the flavor of shochu, but it is not strong, so even those who do not like shochu can enjoy it.Mar 7, 2021Ingredient Amount Shochu 30 ml Shinruchu 10 ml Parfait amour 10 ml Grapefruit juice 40 ml Method ShakeGlass Cocktail glass Alcohol About 16 % Color White Flavor Medium sweet Type Short T.P.O All day cocktail Liking ★★★★☆ Created by Takao Mohri in 1979, it has a fruity sweetness.May 9, 2021Ingredient Amount Potato shochu 70 ml Tomato juice(unsalted) 70 ml Lemon juice 5 ml Arrangement additional ingredient Amount Salt small amount Garnish Amount Mint leaf 1 stem Method BuildGlass Tumbler Ice with Ice Color Red Flavor Middle Type Long drink Liking ★★★☆☆ This cocktail has the flavor of shochu, but the sweetness of the tomato juice gives it a mild aftertaste that makes it easy to drink.Jul 30, 2021Ingredient Amount Distilled shochu 45 ml Cherry brandy 15 ml Hot water Full up (30ml) Method BuildGlass Heatproof glass Ice None Color Pink Flavor Medium sweet Type Hot Liking ★★★☆☆ The moderate sweetness of the cherry brandy and the hot water of the shochu mix well in this hot cocktail.Sep 18, 2021Ingredient Amount Shochu 20 ml Creme de Framboise 15 ml Cointreau 10 ml Grenadine syrup 10 ml Lemon juice 5 ml Method ShakeGlass Cocktail glass Color Red Flavor Medium sweet Type Short Liking ★★★★☆ Created by Koji Kurayoshi. 1984 Received the 1st prize in the 13th H.B.A. Creative Cocktail Competition. Mr. Kami's local shochu, Beni-otome, was used for the creation. The scent of raspberries, the lovely color and the sweet taste.Sep 20, 2021Ingredient Amount Shochu 45 ml Oolong tea Full up (90ml) Method BuildGlass Tumbler Ice with Ice Color Brown (Amber) Flavor Middle Type Long drink Liking ★★★★☆ Zero sugar and low in calories. Both shochu and oolong tea flavors are present, with no sweetness and a refreshing taste. The taste is different for each person's taste.Jan 9, 2023Ingredient Amount Shochu 45 ml Soda Full up (90ml) Method BuildGlass Collins glass Ice with Ice Color Transparency Flavor Middle Type Long drink Liking ★★★★☆ This cocktail has the flavor of shochu, but the unique habit is weakened and the refreshing soda makes it easy to drink.Jan 15, 2023
10 items