Sky Blue[#1]

Ingredient
Shochu	30 ml
Blue curacao	20 ml
Lime juice	10 ml

Method	Shake Pour ice and ingredients into a shaker and shake.
Glass	Cocktail glass
Alcohol	Normal(9% to 24%)
Color	Blue
Type	Short
Liking	★★★★☆

One of the skydiving cocktail arrangements, using shochu instead of rum as the base. 1983 Winner of the creative division of the Japan Bartender Association's 10th National Skill Competition. Invented by Mikio Tanaka.

Feb 20, 2021

About Sky Blue Ingredients

Shochu: It is a Japanese distilled spirit made from rice, sweet potatoes, and barley. When used as a base for cocktails, it offers a different taste than drinking it as is, and even those who do not like shochu can enjoy it more easily.

Blue Curacao: White curacao colored blue. It is used in a variety of cocktails, including tropical ones.

Lime juice: Fresh Lime Juice is 100% juice squeezed from fresh limes.Cordial lime juice is lime juice with added sugar.

About the supplies for making Sky Blue

Cocktail glass: A glass specially designed for cocktails, the typical glass is an inverted triangle.

Shaker: Shaking with ice allows for rapid cooling. Effective for stirring materials that are difficult to mix or have a difference in specific gravity. Mellow out high alcohol content materials by mixing them with air.

Major cup: Measuring cups for measuring cocktail ingredients. Cups are paired at the top and bottom, and 30 ml and 45 ml are common.

Sky Blue[#1]

About Sky Blue Ingredients

About the supplies for making Sky Blue

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