Cocktail Recipes
Coffee liqueur (Kahlua) cocktail recipes
Coffee liqueur (Kahlua) cocktail recipes
- Coffee liqueur
- A liqueur using coffee as one of the main ingredients. It is sweet with a hint of bitterness.
Ingredient Advocaat 30 ml Milk 15 ml Fresh cream 15 ml Vanilla essence 1 dash Coffee liqueur(* Finally gently sink) 10 ml Method ShakeGlass Champagne glass Alcohol Color Yellow Flavor Sweet Type Short Liking ★★★★★ An adult pudding recreated in Advocaat. It tastes like a pudding itself, like a drinking pudding.Aug 27, 2022Ingredient Vodka 30 ml Frangelico 15 ml Coffee liqueur 5 ml Fresh cream 10 ml Cocoa Powder(* Rimmed with cocoa powder) frosting Method ShakeGlass Cocktail glass Alcohol Strong(More than 25%) Color Light brown Flavor Sweet Type Short T.P.O Digestif(After dinner cocktail) Liking ★★★★☆ This cocktail is firm and sweet, but still has a strong vodka alcohol taste. A creamy and sweet cocktail that would be good as an after-dinner dessert. Created by Naoto Watanabe, this cocktail won the first prize in the short spirits category of the 2002 H.B.A. Tokyo Branch Original Cocktail Competition.Jun 10, 2023Ingredient Coffee liqueur(* Crème de Moka) 30 ml Hazelnut liqueur 2 dashes Sugar syrup 2 tsp. Iced coffee 120 ml Vanilla essence 1 dash Method BuildGlass Goblet Ice with Ice Alcohol Weak(Less than 8%) Color Black Flavor Sweet Type Long drink T.P.O Digestif(After dinner cocktail) Liking ★★★★☆ Aromas of coffee liqueur and hazelnut liqueur, sweet and sweet coffee flavor. No alcohol is perceptible.Jul 2, 2023Ingredient Whiskey 30 ml Coffee liqueur(* Original recipe uses Cusenier Mocha.) 10 ml Frangelico 10 ml Iced coffee 10 ml Cocoa Powder(* Rimmed with cocoa powder) frosting Method ShakeGlass Cocktail glass Alcohol Color Dark brown Flavor Medium sweet Type Short Liking ★★★★☆ The taste is moderately sweet with a slight bitterness. Second prize in the short whisky category of the 2002 H.B.A. Tokyo Branch Creative Cocktail Competition. Created by Hironobu Kataoka.Aug 27, 2023Ingredient Coffee liqueur 30 ml Baileys(Irish cream) 20 ml Frangelico 10 ml Garnish Amount Crushed almonds 1 piece Method ShakeGlass Cocktail glass Alcohol Normal(9% to 24%) Color Light brown Flavor Super sweet Type Short T.P.O Digestif(After dinner cocktail) Liking ★★★★★ A cocktail that combines sweet liqueurs with each other. It has a nutty coffee flavour and is very sweet and creamy. It is truly sweet and perfect for an after-dinner dessert.Aug 27, 2023Ingredient Coffee liqueur 15 ml Creme de Cacao White 15 ml Amaretto 15 ml Hazelnut liqueur 15 ml Method Build (Pousse-Cafe style)Glass Shot glass Ice None Alcohol Strong(More than 25%) Color Multiple colors Flavor Sweet Type Shooter Liking ★★★★☆ Step 1Pour coffee liqueur into a shot glass.Step 2With the back of a bar spoon in the glass, pour the creme de cacao white in a layer over the coffee liqueur.Step 3With the back of a bar spoon in the glass, pour the amaretto in a layer over the creme de cacao white.Step 4With the back of a bar spoon in the glass, pour the hazelnut liqueur in a layer over the amaretto.This cocktail is visually pleasing with beautiful layers of brownish color scheme and has a sweet taste with a strong nutty aroma and flavor.Dec 30, 2023Ingredient Vodka(* STOLICHNAYA) 10 ml Cream liqueur 10 ml Coffee liqueur 10 ml Hazelnut liqueur 10 ml Amaretto 10 ml Method StirGlass Cocktail glass Alcohol Strong(More than 25%) Color Light brown Flavor Sweet Type Short Liking ★★★★☆ This cocktail has a nutty aroma and flavor, and is creamy and moderately rich and sweet.Jan 21, 2024Ingredient Coffee liqueur 30 ml Creme de Cacao Brown 15 ml Hazelnut liqueur 15 ml Fresh cream 30 ml Method BuildGlass Old fashioned glass(Rock glass) Ice with Ice Alcohol Normal(9% to 24%) Color Light brown Flavor Super sweet Type Long drink T.P.O Digestif(After dinner cocktail) Liking ★★★★★ This cocktail has a nutty chocolate coffee flavor and a sweet, creamy taste.May 25, 2024Ingredient Sake 40 ml Coffee liqueur 20 ml Method BuildGlass Old fashioned glass(Rock glass) Ice with Ice Alcohol Normal(9% to 24%) Color Dark brown Flavor Sweet Type Long drink T.P.O Digestif(After dinner cocktail) Liking ★★★★☆ It has a sweet coffee flavor without much sake taste.Mar 20, 2021Ingredient Sake 30 ml Kahlua 20 ml Lemon juice 15 ml Sugar syrup 1 tsp. Soda 50 ml Method Shake & BuildGlass Collins glass Ice with Ice Alcohol Weak(Less than 8%) Color Dark brown Flavor Medium sweet Type Long drink Liking ★★★☆☆ Refreshing and easy to drink.Jun 12, 2021
