Brown Sweets

IngredientAmount
Coffee liqueur(※ KAHLUA), etc.30 ml
Baileys(Irish cream)[Cream liqueur]20 ml
Frangelico[Hazelnut liqueur]10 ml
GarnishAmount
Crushed almonds1 piece
Method
Shake
Pour ice and ingredients into a shaker and shake.
GlassCocktail glass
AlcoholAbout 18 %
ColorLight brown
FlavorSuper sweet
TypeShort
T.P.ODigestif(After dinner cocktail)
Liking★★★★★
Photo: Brown Sweets ©okyawa
A cocktail that combines sweet liqueurs with each other. It has a nutty coffee flavour and is very sweet and creamy. It is truly sweet and perfect for an after-dinner dessert.
Aug 27, 2023

About Brown Sweets Ingredients

コーヒーリキュール
Coffee liqueur
A liqueur using coffee as one of the main ingredients. It is sweet with a hint of bitterness.
ベイリーズ (アイリッシュクリーム)
Baileys (Irish cream)
A cream liqueur of Irish origin, developed in Dublin, Ireland in 1974. It was commercialized because of the old Irish custom of drinking whiskey with cream. Based on fine Irish whiskey, it is a luscious blend of fresh cream and rich chocolate and vanilla flavors. The bottle has an expiration date printed on it. Must be refrigerated after opening.
ヘーゼルナッツリキュール (フランジェリコ)
Hazelnut liqueur (Frangelico)
A nutty liqueur with hazelnuts as its main ingredient. Mellow aroma and deep taste of hazelnuts. Very good with dairy products. Also used in pastry making.
アーモンド
Almond
It prevents the deterioration of liver function caused by alcohol. Contains vitamin E, oleic acid, linoleic acid, and vitamin B2, which help prevent hangovers and fatty liver disease. Since unshelled almonds deteriorate quickly due to oxidation, they should be stored in a sealed can in a cool, dark place.

About the supplies for making Brown Sweets

カクテルグラス
Cocktail glass
A glass specially designed for cocktails, the typical glass is an inverted triangle.
シェイカー
Shaker
Shaking with ice allows for rapid cooling. Effective for stirring materials that are difficult to mix or have a difference in specific gravity. Mellow out high alcohol content materials by mixing them with air.
メジャーカップ
Major cup
Measuring cups for measuring cocktail ingredients. Cups are paired at the top and bottom, and 30 ml and 45 ml are common.

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