Cocktail Recipes

Pineapple cocktail recipes

パイナップル
Pineapple
It is often used in garnishes such as tropical drinks. The best tasting ones are those with yellowish bodies that are swollen at the bottom and leaves that are a nice dark green color.
21 - 28 of 28
  • Ingredient
    Dark rum30 ml
    Banana liqueur(Yellow) (Creme de Banana)15 ml
    Pineapple juice15 ml
    Grenadine syrup10 ml
    GarnishAmount
    Cut pineapple1 cut
    Mint leaf1 stem
    Method
    Shake
    GlassWine glass
    IceCrushed ice
    Alcohol
    ColorRed
    FlavorMedium sweet
    TypeLong drink
    Liking★★★★★
    The bitter flavor of dark rum combined with the sweetness of banana liqueur creates a sweet and complex taste. Created by Hashi Koshiro, it won the Grand Prix at the 1981 Suntory Tropical Cocktail Contest.
    Jan 10, 2022
  • Ingredient
    Banana liqueur(Green)30 ml
    Orange juiceFull up (90ml)
    GarnishAmount
    Cut pineapple1 cut
    Method
    Build
    GlassTumbler
    Icewith Ice
    AlcoholWeak(Less than 8%)
    ColorOrange
    FlavorFruity
    TypeLong drink
    Liking★★★★☆
    Banana and orange flavors combine to create a sweet, fruity taste.
    May 27, 2023
  • Ingredient
    Malibu45 ml
    Strawberry liqueur10 ml
    Pineapple juice45 ml
    Milk45 ml
    GarnishAmount
    Cut pineapple1 cut
    Maraschino cherry1 cut
    Method
    Shake
    GlassGoblet
    IceCrushed ice
    AlcoholWeak(Less than 8%)
    ColorPink
    FlavorSweet
    TypeLong drink
    Liking★★★★★
    A cocktail of "Pina Colada" with strawberry liqueur and milk. A sweet and fruity taste that makes you feel like a tropical country.
    Feb 12, 2022
  • Ingredient
    Dry Gin45 ml
    Strawberry liqueur45 ml
    Pineapple juice45 ml
    Coconut milk60 ml
    Crushed ice2/3 cup
    GarnishAmount
    Cut pineapple1 cut
    Maraschino cherry1 piece
    Method
    Blend
    GlassTropical glass
    IceCrushed ice
    Alcohol
    ColorPink
    FlavorFruity
    TypeLong drink
    Liking★★★★☆
    Tropical flavor, sweet and fruity, as if you are in the tropics. Created by Yasushi Tomori, it won the Grand Prix in the 1983 Suntory Tropical Cocktail Contest.
    Oct 9, 2022
  • Ingredient
    Dry Gin45 ml
    Sweet vermouth15 ml
    Pineapple juice15 ml
    Grenadine syrup1 tsp.
    Egg white1 piece
    GarnishAmount
    Cut pineapple1 cut
    Method
    Shake
    GlassCocktail glass
    AlcoholNormal(9% to 24%)
    ColorRed
    FlavorMedium sweet
    TypeShort
    T.P.OAll day cocktail
    Liking★★★★★
    Invented by Englishman Louis Eppinger at the Yokohama Grand Hotel in 1894 during the Meiji Era (1868-1912), this cocktail became world-famous. The egg white foam makes it very smooth and creamy on the palate. It is fruity and has a nice sweetness. At the time, Old Tom gin was used, but in recent years dry gin has been used. It is one of the four major cocktails of Yokohama, said to have originated in Yokohama: the Million Dollar, the Yokohama, the Bamboo, and the Cherry Blossom.
    Oct 21, 2023
  • Ingredient
    Coconut milk45 ml
    Pineapple juice80 ml
    Arrangement additional ingredientAmount
    Sugar syrup10 ml
    GarnishAmount
    Cut pineapple1 cut
    Maraschino cherry1 piece
    Method
    Shake
    GlassTropical glass
    IceCrushed ice
    AlcoholNon-alcoholic(0%)
    ColorWhite
    FlavorFruity
    TypeNon-alcoholic,tropical
    Liking★★★★☆
    A non-alcoholic version of "Chi-Chi", famous for its tropical cocktails. Tropical and fruity. Even those who cannot drink alcohol can enjoy the tropical feeling.
    Dec 6, 2020
    Mocktail
  • Ingredient
    Pineapple juice150 ml
    Lime juice10 ml
    SodaFull up (60ml)
    Arrangement additional ingredientAmount
    Angostura aromatic bitters(* Be careful that the alcohol component is added very slightly with an alcohol content of less than 1%.)5 dashes
    GarnishAmount
    Cut pineapple1 cut
    Method
    Shake & Build
    GlassCollins glass
    Icewith Ice
    AlcoholNon-alcoholic(0%)
    ColorYellow
    FlavorClean
    TypeNon-alcoholic
    Liking★★★☆☆
    If you can handle a little alcohol, you can add aromatic bitters to give it a gorgeous aroma and accentuate the taste. It is sharp and refreshing on the throat.
    May 16, 2021
    Mocktail
  • Ingredient
    Monin coconut syrup20 ml
    Pineapple juice80 ml
    Milk80 ml
    GarnishAmount
    Cut pineapple1 cut
    Red cherry1 piece
    Method
    Build
    Icewith Ice
    AlcoholNon-alcoholic(0%)
    ColorWhite
    FlavorFruity
    TypeNon-alcoholic
    Liking★★★★★
    The sweetness of the coconut and pineapple adds a milky, fruity flavor that gives you a tropical feeling.
    Jun 12, 2021
    Mocktail
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