Angelo

Ingredient
Vodka(※ SKY, SMIRNOFF, WILKINSON, GILBEY, ABSOLUT, ZUBROWKA, FINLANDIA, STOLICHNAYA), etc.	30 ml
Galliano	10 ml
Southern Comfort	10 ml
Orange juice	45 ml
Pineapple juice	45 ml

Method	Shake Pour ice and ingredients into a shaker and shake.
Glass	Goblet
Ice	with Ice
Alcohol	Normal(9% to 24%)
Color	Yellow
Flavor	Middle
Type	Long drink
T.P.O	Aperitif(Pre dinner cocktail)
Liking	★★★★☆

Photo: Angelo ©okyawa

The name means "angel" in Italian. The flavors of various fruits and herbs are blended together to create a complex and satisfying taste.

Jan 4, 2022

About Angelo Ingredients

Vodka: One of the four major spirits made from wheat, corn, and other grains after distillation and filtered through birch bark. It is nearly tasteless and odorless, and has a clear taste.

Galliano: This Italian liqueur is made by blending more than 30 herbs and spices, including anise. The unique, long, conical bottle is also attractive.

Southern Comfort: It is made by adding fruits, spices and herbs to distilled spirits. The flavors of peach, lemon, and other fruits can be fully appreciated, and the flavors change depending on the way it is mixed. Its nickname is SoCo.

Orange juice: Orange juice is a classic cocktail ingredient. It is also used in many non-alcoholic cocktails.

Pineapple juice: Standard cocktail ingredient. It blends well with other fruit juices and syrups. Often used in tropical and fruity cocktails.

About the supplies for making Angelo

Goblet: A glass with legs on a tumbler.

Shaker: Shaking with ice allows for rapid cooling. Effective for stirring materials that are difficult to mix or have a difference in specific gravity. Mellow out high alcohol content materials by mixing them with air.

Boston shaker: Also known as a two-piece shaker. It is divided into a tin and a pint glass. The large size allows for a lot of air to be added to the cocktail during shaking, resulting in a mellow taste with an alcohol angle.Ideal for fruit cocktails. A strainer is required for pouring.

Major cup: Measuring cups for measuring cocktail ingredients. Cups are paired at the top and bottom, and 30 ml and 45 ml are common.

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