El Flamingo
| Ingredient | |
|---|---|
| Vodka(※ SKY, SMIRNOFF, WILKINSON, GILBEY, ABSOLUT, ZUBROWKA, FINLANDIA, STOLICHNAYA), etc. | 30 ml |
| Creme de Cacao White[Cacao liqueur] | 20 ml |
| Galliano | 15 ml |
| Grenadine syrup | 2 tsp. |
| Milk | 60 ml |
| Garnish | Amount |
|---|---|
| Cut pineapple | 1 cut |
| Method | Shake Pour ice and ingredients into a shaker and shake. |
| Glass | Wine glass |
| Ice | Crushed ice |
| Alcohol | Normal(9% to 24%) |
| Color | Pink |
| Flavor | Sweet |
| Type | Long drink |
| Liking | ★★★★★ |
The sweetness of cacao liqueur and the herbal taste of Galliano are combined with milk to create a sweet, milky taste and a tropical mood. Created by Yuji Ikeda. This cocktail won the Grand Prix at the 1981 Suntory Tropical Cocktail Contest.
Apr 17, 2022
