Dry Gin40 ml
Sweet vermouth(※ CINZANO Vermouth Rosso, MARTINI Vermouth Rosso), etc.20 ml
Aromatic bitters(※ Angostura Aromatic Bitters), etc.1 dash
Put ingredients and ice into a mixing glass, stir quickly with a bar spoon, then pour into the glass.
GlassCocktail glass
AlcoholAbout 27 %
ColorBrown (Amber)
FlavorMedium sweet and dry
Photo: Hilliard ©okyawa
This cocktail is aromatic, with the sweetness of the sweet vermouth combining well with the flavor of the gin, and the bitters enhancing the flavor.
Dec 24, 2023

About Hilliard Ingredients

It is a distilled spirit made by adding juniper berries and other aromatic herbs called botanicals, and is one of the four major spirits in the world.
Sweet vermouth
Flavored wines, often produced in Italy, are white wine-based wines blended with herbs and spices. Rosso has a strong herbal bitterness and sweetness. Bianco is relatively easy to drink.
Aromatic bitters
Bitter liqueur made primarily from the bark of the angostura (tangerine tree). When we simply call it Angostura bitters, we are referring to it. Just a few drops can add depth to the flavor.

About the supplies for making Hilliard

Cocktail glass
A glass specially designed for cocktails, the typical glass is an inverted triangle.
Mixing strainer
A filter that fits over the rim of a mixing glass to prevent ice, fruit seeds, etc. from entering the glass when pouring into a glass after steering.
Bar spoon
A spoon used to stir ingredients in a glass. It has a long handle and a spiral shape in the center of the handle to facilitate stirring.
Major cup
Measuring cups for measuring cocktail ingredients. Cups are paired at the top and bottom, and 30 ml and 45 ml are common.

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