Mangoyan and Tonic

Ingredient
Mangoyan[Mango liqueur]	30 ml
Tonic water	135 ml

Arrangement additional ingredient	Amount
Angostura aromatic bitters	1 dash

Method	Build Pour ingredients directly into the glass and mix.
Glass	Collins glass
Ice	with Ice
Alcohol	Weak(Less than 8%)
Color	Yellow
Flavor	Refreshing
Type	Long drink
Liking	★★★★☆

Photo: Mangoyan and Tonic ©okyawa

A refreshing taste through the throat.

Sep 27, 2020

About Mangoyan and Tonic Ingredients

Mango liqueur: Liqueur made from mango,the king of tropical fruits. Slightly sour and mellow taste.

Tonic water: It is made by adding extracts from citrus peels and sugar content to carbonated water or soda pop, and has both a refreshing and bittersweet taste.

Aromatic bitters: Bitter liqueur made primarily from the bark of the angostura (tangerine tree). When we simply call it Angostura bitters, we are referring to it. Just a few drops can add depth to the flavor.

About the supplies for making Mangoyan and Tonic

Collins glass: This glass is characterized by its cylindrical shape, long and narrow, and the small diameter of the mouthpiece, which retains carbonation.

Bar spoon: A spoon used to stir ingredients in a glass. It has a long handle and a spiral shape in the center of the handle to facilitate stirring.

Major cup: Measuring cups for measuring cocktail ingredients. Cups are paired at the top and bottom, and 30 ml and 45 ml are common.

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