Rosa

IngredientAmount
Dry Gin30 ml
Dry vermouth(※ CINZANO Vermouth Extra Dry, MARTINI Vermouth Extra Dry), etc.10 ml
Cherry brandy[Cherry liqueur]10 ml
Method
Stir
Put ingredients and ice into a mixing glass, stir quickly with a bar spoon, then pour into the glass.
GlassCocktail glass
AlcoholStrong(More than 25%)
ColorRed
FlavorDry
TypeShort
Liking★★★★☆
Photo: Rosa ©okyawa
A crisp mouthfeel and a rich aroma.
Nov 28, 2021

About Rosa Ingredients

ジン
Gin
The gin is a distilled spirit made by adding juniper berries and other aromatic herbs called botanicals and is one of the four major spirits in the world. The flavor is herbal, floral, refreshing, sharp, and unique.
ドライ・ベルモット
Dry vermouth
A dry vermouth produced mainly in France. It has a crisp, clean taste and is popular as an aperitif.
チェリーリキュール
Cherry liqueur
Cherries are soaked in brandy or other spirits to give them a cherry flavor. The sweet and sour taste is different from that of berries.

About the supplies for making Rosa

カクテルグラス
Cocktail glass
A glass specially designed for cocktails, the typical glass is an inverted triangle.
ミキシング・ストレーナー
Mixing strainer
A filter that fits over the rim of a mixing glass to prevent ice, fruit seeds, etc. from entering the glass when pouring into a glass after steering.
バースプーン
Bar spoon
A spoon used to stir ingredients in a glass. It has a long handle and a spiral shape in the center of the handle to facilitate stirring.
メジャーカップ
Major cup
Measuring cups for measuring cocktail ingredients. Cups are paired at the top and bottom, and 30 ml and 45 ml are common.

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