White Rose

Ingredient
Dry Gin40 ml
Maraschino liqueur(※ Luxardo Maraschino, Bols Maraschino), etc.15 ml
Orange juice1 tsp.
Lime juice1 tsp.
Egg white1/2 piece
Method
Shake
Pour ice and ingredients into a shaker and shake.
GlassCocktail glass
Alcohol
ColorYellow
FlavorMiddle
TypeShort
Liking★★★★☆
Photo: White Rose ©okyawa
This cocktail is smooth, fragrant and full-bodied.
Sep 11, 2022

About White Rose Ingredients

ジン
Gin
The gin is a distilled spirit made by adding juniper berries and other aromatic herbs called botanicals and is one of the four major spirits in the world. The flavor is herbal, floral, refreshing, sharp, and unique.
マラスキーノリキュール
Maraschino liqueur
This liqueur is made from Marasca cherries. It has a refreshing taste with a cherry astringency. It is often mixed with soda or is used in small quantities to enhance the flavor.
オレンジジュース
Orange juice
Orange juice is a classic cocktail ingredient. It is also used in many non-alcoholic cocktails.
ライムジュース
Lime juice
Fresh Lime Juice is 100% juice squeezed from fresh limes.Cordial lime juice is lime juice with added sugar.
卵 (卵白)
White egg
The addition of egg whites makes for a mellow and easy-to-drink cocktail. Shaking the mixture thoroughly will improve the foaminess.

About the supplies for making White Rose

カクテルグラス
Cocktail glass
A glass specially designed for cocktails, the typical glass is an inverted triangle.
シェイカー
Shaker
Shaking with ice allows for rapid cooling. Effective for stirring materials that are difficult to mix or have a difference in specific gravity. Mellow out high alcohol content materials by mixing them with air.
ボストンシェイカー
Boston shaker
Also known as a two-piece shaker. It is divided into a tin and a pint glass. The large size allows for a lot of air to be added to the cocktail during shaking, resulting in a mellow taste with an alcohol angle.Ideal for fruit cocktails. A strainer is required for pouring.
メジャーカップ
Major cup
Measuring cups for measuring cocktail ingredients. Cups are paired at the top and bottom, and 30 ml and 45 ml are common.

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