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Banana liqueur
Banana liqueur (Yellow) (Creme de Banana)
Banana Chocolate

Banana Chocolate

Ingredient
Banana liqueur(Yellow) (Creme de Banana)	20 ml
Creme de Cacao White[Cacao liqueur]	20 ml
Fresh cream	20 ml

Method	Shake Pour ice and ingredients into a shaker and shake.
Glass	Cocktail glass
Alcohol
Color	White
Flavor	Sweet
Type	Short
T.P.O	Digestif(After dinner cocktail)
Liking	★★★★★

Photo: Banana Chocolate ©okyawa

Banana and chocolate combine with the mild taste of fresh cream to create a sweet and easy to drink dessert cocktail.

Dec 25, 2021

About Banana Chocolate Ingredients

Yellow banana liqueur (Creme de banana): This liqueur offers the rich flavor of ripe bananas. It is recommended when you want to fully enjoy the flavor of bananas and add banana flavor to confectionery.

Creme de cacao white: It is a transparent liqueur made by distillation out of the crﾃｨme de cacao, a sugary cocoa liqueur, with a creamy flavor.

Fresh cream: Cream is often shaken when mixed with other ingredients. It may be floated and layered or whipped and then floated.

About the supplies for making Banana Chocolate

Cocktail glass: A glass specially designed for cocktails, the typical glass is an inverted triangle.

Shaker: Shaking with ice allows for rapid cooling. Effective for stirring materials that are difficult to mix or have a difference in specific gravity. Mellow out high alcohol content materials by mixing them with air.

Major cup: Measuring cups for measuring cocktail ingredients. Cups are paired at the top and bottom, and 30 ml and 45 ml are common.

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