Cafe Cacao

Ingredient
Cacao liqueur(※ BOLS Creme de Cacao), etc.	15 ml
Hot coffee	150 ml

Method	Build Pour ingredients directly into the glass and mix.
Glass	Heatproof glass
Ice	None
Alcohol	Weak(Less than 8%)
Color	Black
Flavor	Medium sweet
Type	Hot
Liking	★★★☆☆

Photo: Cafe Cacao ©okyawa

A warm cocktail with the flavors of coffee and chocolate, like a cafe mocha.

Feb 14, 2021

About Cafe Cacao Ingredients

Cacao liqueur: A liquor in which cacao beans are roasted, crushed, added to liquor, and then distilled to enhance the aroma. The pure aroma of cacao, like cocoa, can be enjoyed.

Coffee: It is better to use bitter coffee for cocktails. Unsweetened deep roast or very deep roast is recommended.

About the supplies for making Cafe Cacao

Heatproof glass: A glass with high heat-retention properties that has the ability to withstand sudden heating or cooling to a certain degree.

Bar spoon: A spoon used to stir ingredients in a glass. It has a long handle and a spiral shape in the center of the handle to facilitate stirring.

Major cup: Measuring cups for measuring cocktail ingredients. Cups are paired at the top and bottom, and 30 ml and 45 ml are common.

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