Dita Sakura Drop

Ingredient
Dita[Lychee liqueur]	30 ml
Calpis	20 ml
Grenadine syrup	1 tsp.
Soda	60 ml

Method	Build Pour ingredients directly into the glass and mix.
Ice	with Ice
Alcohol	Weak(Less than 8%)
Color	Pink
Flavor	Sweet
Type	Long drink
Liking	★★★★★

Photo: Dita Sakura Drop ©okyawa

The lychee scent spills through your nose, carbonated, sweet and cute shades.

May 23, 2020

About Dita Sakura Drop Ingredients

Lychee liqueur: It is one of the most popular types of fruit liqueur and is widely distributed. It has an aromatic aroma, elegant sweetness, and moderate acidity.

Calpis (for dilution): When Calpico is used in cocktails, undiluted solution is used.

Grenadine syrup: Syrup made from pomegranate juice and sugar. It has a bright red color and its sweet and sour taste accents cocktails.

Soda: It has a refreshing taste and is used in a variety of cocktails. There are a wide variety of types, including those with different carbonation strength and water hardness.

About the supplies for making Dita Sakura Drop

Bar spoon: A spoon used to stir ingredients in a glass. It has a long handle and a spiral shape in the center of the handle to facilitate stirring.

Major cup: Measuring cups for measuring cocktail ingredients. Cups are paired at the top and bottom, and 30 ml and 45 ml are common.

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