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Fly Me to the Moon Margarita

Fly Me to the Moon Margarita

Ingredient	Amount
Tequila(* Original recipe uses "Herradura" Silver Tequila)(※ CUERVO, Sauza, LOS GORRALES), etc.	15 ml
Limoncello[Lemon liqueur]	50 ml
Amaretto(※ Disaronno Amaretto), etc.	2.5 ml
Lime juice	10 ml
Sugar syrup	5 ml
Orange juice	5 ml

Method	Shake Pour ice and ingredients into a shaker and shake.
Glass	Margarita glass
Alcohol	Normal(9% to 24%)
Color	Yellow
Flavor	Sweet and sour
Type	Short
Liking	★★★★★

Photo: Fly Me to the Moon Margarita ©okyawa

This cocktail has a good balance of bitterness, sweetness, and sourness, with a bitter lemon taste and a sweet and sour flavor.

Aug 16, 2024

About Fly Me to the Moon Margarita Ingredients

Tequila: It is a distilled spirit made from agave azul (a type of succulent plant called agave) and is one of the four major spirits.It is derived from "tequila," the name of a village in Mexico, and has different tastes and aromas depending on the ratio of ingredients and the period of maturation.

Lemon liqueur (Limoncello): Lemon liqueur is made from lemon peel and is one of the traditional liqueurs of Italy. It is characterized by its refreshing aroma and slightly bitter-sweet flavor. In Italy, it is made in households across the country and has been cherished as a digestif for many years.

Amaretto: A liqueur made from the kernels of apricot seeds, called "apricot kernels". It has an almond-like aroma.

Lime juice: Fresh Lime Juice is 100% juice squeezed from fresh limes.Cordial lime juice is lime juice with added sugar.

Sugar syrup: A syrup made by dissolving sugar in water and boiling it. Often used in cold cocktails where sugar is difficult to dissolve.

Orange juice: Orange juice is a classic cocktail ingredient. It is also used in many non-alcoholic cocktails.

About the supplies for making Fly Me to the Moon Margarita

Margarita glass: A glass used for drinking "Margarita," a tequila-based cocktail. It features a shape like a Mexican hat turned upside down.

Shaker: Shaking with ice allows for rapid cooling. Effective for stirring materials that are difficult to mix or have a difference in specific gravity. Mellow out high alcohol content materials by mixing them with air.

Boston shaker: Also known as a two-piece shaker. It is divided into a tin and a pint glass. The large size allows for a lot of air to be added to the cocktail during shaking, resulting in a mellow taste with an alcohol angle.Ideal for fruit cocktails. A strainer is required for pouring.

Major cup: Measuring cups for measuring cocktail ingredients. Cups are paired at the top and bottom, and 30 ml and 45 ml are common.

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