Labelo Port

Ingredient
White port(Port wine)(* Keep well chilled)	60 ml
Pineapple juice(* Keep well chilled)	90 ml

Garnish	Amount
Sliced lemon	1 slice

Method	Shake Pour ice and ingredients into a shaker and shake.
Glass	Champagne flute
Ice	None
Alcohol
Color	Yellow
Flavor	Fruity
Liking	★★★★☆

The "Ravelo" in the name refers to a small sailing ship that used to carry wine. It is fruity and easy to drink, with the sourness of port wine and the sweet-sourness of pineapple.

Dec 19, 2021

About Labelo Port Ingredients

White Port: Made from white grapes, it is fermented at a lower temperature for a longer fermentation than regular port wine before brandy is added. There are dry as well as sweet types.

Pineapple juice: Standard cocktail ingredient. It blends well with other fruit juices and syrups. Often used in tropical and fruity cocktails.

Lemon: Rich in vitamins. It has many uses, such as sliced and floated, cut and decorated around the edges, and using the peel.

About the supplies for making Labelo Port

Flute type Champagne Glass: This champagne glass has an elongated shape. The elongated shape reduces the surface of the champagne in contact with the air and retains carbonation.

Shaker: Shaking with ice allows for rapid cooling. Effective for stirring materials that are difficult to mix or have a difference in specific gravity. Mellow out high alcohol content materials by mixing them with air.

Boston shaker: Also known as a two-piece shaker. It is divided into a tin and a pint glass. The large size allows for a lot of air to be added to the cocktail during shaking, resulting in a mellow taste with an alcohol angle.Ideal for fruit cocktails. A strainer is required for pouring.

Major cup: Measuring cups for measuring cocktail ingredients. Cups are paired at the top and bottom, and 30 ml and 45 ml are common.

Labelo Port

About Labelo Port Ingredients

About the supplies for making Labelo Port

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