Mistia Calpis

Ingredient
Mistia[Muscat liqueur]	30 ml
Calpis	15 ml
Water	60 ml

Method	Build Pour ingredients directly into the glass and mix.
Glass	Tumbler
Ice	with Ice
Alcohol
Color	White
Flavor	Sweet
Type	Long drink
T.P.O	Digestif(After dinner cocktail)
Liking	★★★★☆

Photo: Mistia Calpis ©okyawa

Sweet and fruity taste.

Mar 6, 2022

About Mistia Calpis Ingredients

Muscat liqueur: This liqueur is made from muscat grapes, also known as the queen of fruits. With its gorgeous aroma and refreshing grape flavor, it is delicious both as is and in cocktails.

Calpis (for dilution): When Calpico is used in cocktails, undiluted solution is used.

Mineral water: Hard water is high in minerals and can provide minerals that are often lacking. Soft water has a smooth taste with less dissolved minerals.

About the supplies for making Mistia Calpis

Tumbler: A glass often used for long drink cocktails.

Bar spoon: A spoon used to stir ingredients in a glass. It has a long handle and a spiral shape in the center of the handle to facilitate stirring.

Major cup: Measuring cups for measuring cocktail ingredients. Cups are paired at the top and bottom, and 30 ml and 45 ml are common.

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