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Non-alcoholic Cassis Tonic

Non-alcoholic Cassis Tonic

Ingredient	Amount
Monin cassis syrup	15 ml
Tonic water	120 ml

Garnish	Amount
Sliced lemon	1 slice

Method	Build Pour ingredients directly into the glass and mix.
Glass	Collins glass
Ice	with Ice
Alcohol	Non-alcoholic(0%)
Color	Red
Flavor	Medium sweet
Type	Non-alcoholic
Liking	★★★★☆

Photo: Non-alcoholic Cassis Tonic ©okyawa

This cocktail has a hint of sweetness from the cassis and is refreshing and light on the throat.

May 23, 2021

Mocktail

About Non-alcoholic Cassis Tonic Ingredients

Cassis syrup: A sweet and sour syrup made by boiling blackcurrants with sugar. It goes well with a variety of alcoholic beverages and is often used in non-alcoholic cocktails.

Tonic water: It is made by adding extracts from citrus peels and sugar content to carbonated water or soda pop, and has both a refreshing and bittersweet taste.

Lemon: Rich in vitamins. It has many uses, such as sliced and floated, cut and decorated around the edges, and using the peel.

About the supplies for making Non-alcoholic Cassis Tonic

Collins glass: This glass is characterized by its cylindrical shape, long and narrow, and the small diameter of the mouthpiece, which retains carbonation.

Bar spoon: A spoon used to stir ingredients in a glass. It has a long handle and a spiral shape in the center of the handle to facilitate stirring.

Major cup: Measuring cups for measuring cocktail ingredients. Cups are paired at the top and bottom, and 30 ml and 45 ml are common.

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