Port Splash(Portonic)
| Ingredient | Amount |
|---|---|
| White port(Port wine)(* Keep well chilled) | 90 ml |
| Tonic water(* Keep well chilled) | 90 ml |
| Garnish | Amount |
|---|---|
| Lemon peel(* Peel the skin of a lemon in a spiral, hook the edge of the skin on the edge of the glass, hang the rest inside the glass, and decorate it with a Horse's neck style that looks like a horse's neck.) | horse's neck style |
| Method | Build |
| Glass | Champagne flute |
| Ice | None |
| Alcohol | Weak(Less than 8%) |
| Color | Transparency |
| Flavor | Middle |
| Type | Long drink |
| Liking | ★★★★★ |
Step 1Peel the skin of one lemon in a spiral, hook the edge of the skin on the edge of the glass, and hang the rest inside the glass.
Step 2Put ice in a glass, pour white port and tonic water, stir lightly and decorate the mint leaves.
This cocktail is very palatable, and the sweetness of the port wine combined with the bitterness of the tonic water gives it a clean, crisp taste.
Jan 17, 2022
