Port Splash(Portonic)

Ingredient
White port(Port wine)(* Keep well chilled)90 ml
Tonic water(* Keep well chilled)90 ml
GarnishAmount
Lemon peel(* Peel the skin of a lemon in a spiral, hook the edge of the skin on the edge of the glass, hang the rest inside the glass, and decorate it with a Horse's neck style that looks like a horse's neck.)horse's neck style
Method
Build
GlassChampagne flute
IceNone
AlcoholWeak(Less than 8%)
ColorTransparency
FlavorMiddle
TypeLong drink
Liking★★★★★
Photo: Port Splash ©okyawa
Step 1Peel the skin of one lemon in a spiral, hook the edge of the skin on the edge of the glass, and hang the rest inside the glass.
Step 2Put ice in a glass, pour white port and tonic water, stir lightly and decorate the mint leaves.
This cocktail is very palatable, and the sweetness of the port wine combined with the bitterness of the tonic water gives it a clean, crisp taste.
Jan 16, 2022

About Port Splash Ingredients

ホワイト・ポート
White Port
Made from white grapes, it is fermented at a lower temperature for a longer fermentation than regular port wine before brandy is added. There are dry as well as sweet types.
トニックウォーター
Tonic water
It is made by adding extracts from citrus peels and sugar content to carbonated water or soda pop, and has both a refreshing and bittersweet taste.
レモン
Lemon
Rich in vitamins. It has many uses, such as sliced and floated, cut and decorated around the edges, and using the peel.

About the supplies for making Port Splash

フルート型シャンパングラス
Flute type Champagne Glass
This champagne glass has an elongated shape. The elongated shape reduces the surface of the champagne in contact with the air and retains carbonation.
バースプーン
Bar spoon
A spoon used to stir ingredients in a glass. It has a long handle and a spiral shape in the center of the handle to facilitate stirring.
メジャーカップ
Major cup
Measuring cups for measuring cocktail ingredients. Cups are paired at the top and bottom, and 30 ml and 45 ml are common.

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