Saratoga

Ingredient
Brandy	60 ml
Maraschino liqueur(※ Luxardo Maraschino, Bols Maraschino), etc.	2 dashes
Angostura aromatic bitters	2 dashes
Pineapple juice	1 tsp.

Method	Shake Pour ice and ingredients into a shaker and shake.
Glass	Cocktail glass
Alcohol	Strong(More than 25%)
Color	Brown (Amber)
Flavor	Medium dry
Type	Short
Liking	★★★★☆

The name is the name of a town in New York State, USA. Recipe from the New York Bartender's Guide. This cocktail is almost entirely brandy, but has a fruity aroma and flavor with a clean finish. The Savoy Cocktail Book adds a small amount of soda and uses a champagne glass.

Jun 19, 2022

About Saratoga Ingredients

Brandy: A distilled spirit made from grapes and other fruits. It has a sweet, mellow aroma and a mild, elegant taste.

Maraschino liqueur: This liqueur is made from Marasca cherries. It has a refreshing taste with a cherry astringency. It is often mixed with soda or is used in small quantities to enhance the flavor.

Aromatic bitters: Bitter liqueur made primarily from the bark of the angostura (tangerine tree). When we simply call it Angostura bitters, we are referring to it. Just a few drops can add depth to the flavor.

Pineapple juice: Standard cocktail ingredient. It blends well with other fruit juices and syrups. Often used in tropical and fruity cocktails.

About the supplies for making Saratoga

Cocktail glass: A glass specially designed for cocktails, the typical glass is an inverted triangle.

Shaker: Shaking with ice allows for rapid cooling. Effective for stirring materials that are difficult to mix or have a difference in specific gravity. Mellow out high alcohol content materials by mixing them with air.

Boston shaker: Also known as a two-piece shaker. It is divided into a tin and a pint glass. The large size allows for a lot of air to be added to the cocktail during shaking, resulting in a mellow taste with an alcohol angle.Ideal for fruit cocktails. A strainer is required for pouring.

Major cup: Measuring cups for measuring cocktail ingredients. Cups are paired at the top and bottom, and 30 ml and 45 ml are common.

Saratoga

About Saratoga Ingredients

About the supplies for making Saratoga

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