Sweet Heart
Ingredient | |
---|---|
Malibu[Coconut liqueur] | 30 ml |
White curacao(※ Cointreau, BOLS TRIPLE SEC), etc. | 15 ml |
Creme de Cacao Brown[Cacao liqueur] | 10 ml |
Fresh cream | 30 ml |
Grenadine syrup | 1 tsp. |
Method | Shake Pour ice and ingredients into a shaker and shake. |
Glass | Cocktail glass |
Alcohol | |
Color | Light brown |
Flavor | Medium sweet |
Type | Short |
Liking | ★★★★★ |
Created by Asmah Bte Haji Saman. 1991 Winner of the 2nd Asia Pacific Bartender of the Year Cocktail Competition. Sweet and creamy, this cocktail will make you feel like eating dessert.
Apr 17, 2021