Cocktail Recipes
Coffee cocktail recipes
Coffee cocktail recipes
- Coffee
- It is better to use bitter coffee for cocktails. Unsweetened deep roast or very deep roast is recommended.
27 items
Ingredient Amount Vodka 15 ml Egg yolk 1 piece Hot coffee 150 ml Fresh cream(* Float) to taste Method BuildGlass Heatproof glass Ice None Alcohol Weak(Less than 8%) Color Dark brown Flavor Medium sweet Type Hot Liking ★★★★☆ Step 1Add egg yolk and vodka to the cup and stir well.Step 2Pour freshly brewed hot coffee while mixing the contents of the cup.Step 3Finally float the whipped cream.Russian coffee, which can be called Russian-style "egg drink. The egg yolk gives it a mild sweet taste like custard cream. In Russia, it is loved as a drink that warms the body to the core. The secret to making it well is to pour the hot coffee while stirring to prevent the egg yolk from hardening.May 8, 2021Ingredient Amount Vodka 40 ml Kahlua 25 ml Iced coffee 120 ml Method ShakeGlass Tumbler Ice with Ice Alcohol Normal(9% to 24%) Color Black Flavor Medium sweet Type Long drink Liking ★★★★☆ While feeling the alcohol of vodka, it has a sweet and rich coffee taste.Jul 31, 2021Ingredient Amount Dark rum 20 ml Iced coffee 150 ml Arrangement additional ingredient Amount Sugar syrup 2 tsp. Garnish Amount Lemon peel 1 cut Method BuildGlass Tumbler Ice Crushed ice Alcohol Weak(Less than 8%) Color Black Flavor Middle Type Long drink Liking ★★★★☆ A cold cocktail where you can simply enjoy coffee and rum.Jun 5, 2021Ingredient Amount Dark rum 45 ml Hot coffee 90 ml Fresh cream 30 ml Butter(Unsalted)(* Float) 10 g Method BuildGlass Heatproof glass Ice None Color Light brown Flavor Middle Type Hot Liking ★★★☆☆ Butter and fresh cream gently wrap the strength of dark lamb's alcohol, giving it a creamy mouthfeel.Jun 19, 2021Ingredient Amount Brandy 20 ml Orange curacao 20 ml Coffee 20 ml Method ShakeGlass Cocktail glass Alcohol About 15 % Color Dark brown Flavor Medium sweet T.P.O Digestif(After dinner cocktail) Liking ★★★★☆ A coffee cocktail with the fruity sweetness of orange.May 30, 2021Ingredient Amount Brandy 15 ml Cacao liqueur 15 ml Iced coffee 100 ml Sugar syrup 10 ml Fresh cream 15 ml Nutmeg powder(* Finally sprinkle) to taste Method ShakeAlcohol Weak(Less than 8%) Color Light brown Flavor Sweet Liking ★★★★☆ This is a cold cocktail that is mild to the palate. The sweetness of the cream and nutmeg accentuate the refreshing taste, and the deep flavor of the brandy and the richness of the coffee can be enjoyed.Jun 27, 2021Ingredient Amount Brandy 5 ml Dark rum 5 ml Hot coffee 100 ml Granulated sugar 10 g Orange juice 20 ml Garnish Amount Sliced orange 1 slice Method BuildGlass Heatproof glass Ice None Alcohol Weak(Less than 8%) Color Black Type Hot Liking ★★★★☆ A cocktail that is both mellow and refreshing. Coffee drink with orange flair.Jun 27, 2021Ingredient Amount Kahlua 30 ml Hot coffee 100 ml Fresh cream(* Lightly whip and float) 45 ml Cinnamon powder(* Finally Sprinkle) to taste Method BuildGlass Heatproof glass Ice None Alcohol Weak(Less than 8%) Color Dark brown Flavor Sweet Type Hot Liking ★★★★★ Step 1Pour Kahlua, hot coffee into a glass with ice and stir.Step 2Float the lightly whipped cream.Step 3Sprinkle with cinnamon powder.A cocktail of Wiener coffee with Kahlua. A taste like vienna coffee.Nov 1, 2020Ingredient Amount Kahlua 20 ml Hot coffee 150ml Sugar 2 tsp. Whipped cream(* Float) to taste Method BuildGlass Heatproof glass Ice None Alcohol Weak(Less than 8%) Color Black Flavor Sweet Type Hot T.P.O Digestif(After dinner cocktail) Liking ★★★★☆ Coffee with the sweetness of Kahlua and whipped cream.May 30, 2021Ingredient Amount Kahlua 20 ml Hot coffee 100 ml Hot cocoa 100 ml Arrangement additional ingredient Amount Sugar 1 tsp. Garnish Amount Marshmallow(* Float) 1 piece Method BuildGlass Heatproof glass Ice None Alcohol Weak(Less than 8%) Color Dark brown Flavor Sweet Type Hot Liking ★★★★☆ The sweetness of cocoa and the flavor of coffee are felt together in this sweet and warming cup. You can drink it as if you were in a cafe, with almost no alcohol taste.May 11, 2024Ingredient Amount Cointreau 20 ml Hot coffee 80 ml Whipped cream(* Float) to taste Garnish Amount Orange peel 3 cut Method BuildGlass Heatproof glass Ice None Alcohol Weak(Less than 8%) Color Black Flavor Medium sweet Type Hot T.P.O Digestif(After dinner cocktail) Liking ★★★★☆ Orange-flavored coffee cocktail. Commonly drunk in the rural areas of southern France.May 30, 2021Ingredient Amount Brandy 10 ml Cointreau 10 ml Sugar syrup to taste(10ml) Iced coffee 100 ml Granulated sugar(* Rimmed with sugar) frosting Method BlendGlass Tumbler Ice Crushed ice Alcohol Weak(Less than 8%) Color Black Flavor Medium sweet Type Long drink Liking ★★★★☆ Rich and fruity orange liqueur scent. A stylish cocktail with a snow style.Jun 27, 2021Ingredient Amount Cointreau 30 ml Hot coffee 120 ml Sugar cube(* As you like) 3 pieces Whipped cream(* Float at the end if you like) to taste Method BuildGlass Heatproof glass Ice None Alcohol Weak(Less than 8%) Color Black Flavor Sweet Type Hot T.P.O Digestif(After dinner cocktail) Liking ★★★★★ This cocktail was a favorite of Maria Theresa, the famous mother of Marie Antoinette in the 18th century. The aroma and sweetness of Cointreau go well with coffee, making it easy to drink.Oct 11, 2021Ingredient Amount Mozart black chocolate 30 ml Iced coffee Full up (90ml) Vanilla ice cream(* Float) to taste(50g) Whipped cream(* Float) to taste Method BuildGlass Tumbler Ice with Ice Alcohol Weak(Less than 8%) Color Black Flavor Medium sweet Type Long drink Liking ★★★★☆ It tastes like a cafe au lait with a hint of chocolate without the alcohol.Jun 13, 2021Ingredient Amount Cacao liqueur 15 ml Hot coffee 150 ml Method BuildGlass Heatproof glass Ice None Alcohol Weak(Less than 8%) Color Black Flavor Medium sweet Type Hot Liking ★★★☆☆ A warm cocktail with the flavors of coffee and chocolate, like a cafe mocha.Feb 14, 2021Ingredient Amount Brandy 15 ml Cacao liqueur 15 ml Iced coffee 100 ml Whipped cream(* Lightly whip and float) 15 ml Nutmeg powder(* Finally squeeze) small amount Method BuildGlass Goblet Ice with Ice Alcohol Weak(Less than 8%) Color Black Flavor Medium sweet Type Long drink Liking ★★★★☆ Step 1Pour cacao liqueur, brandy and iced coffee into a glass with ice and stir.Step 2Float the lightly whipped cream.Step 3Sprinkle with nutmeg powder.Brandy-based cocktail, a derivative recipe of Alexander. The gorgeous scent of sweet and fragrant cacao liqueur and brandy blends into iced coffee, creating a rich flavor. The mellow taste. You can enjoy the scent and sweetness of cacao liqueur like chocolate cake and the mellowness of fresh cream.Mar 1, 2021Ingredient Amount Galliano 20 ml Hot coffee 100 ml Whipped cream(* Float) 20 ml Method BuildGlass Heatproof glass Ice None Alcohol About 6 % Color Black Flavor Medium sweet Type Hot Liking ★★★★☆ This cocktail was introduced to the United States by immigrants who came from Italy and became popular in New York City in the early 20th century. A coffee cocktail with the flavor of Galliano herbs.Nov 13, 2022Ingredient Amount Banana liqueur(Yellow) (Creme de Banana) 30 ml Kahlua 10 ml Iced coffee 40 ml Milk 120 ml Arrangement additional ingredient Amount Whipped cream(* Float) to taste Garnish Amount Mint leaf 1 stem Method BuildGlass Tumbler Ice with Ice Alcohol Weak(Less than 8%) Color Light brown Flavor Milky Type Long drink Liking ★★★★☆ Sweet and milky like coffee milk with the sweetness of bananas.Nov 13, 2022Ingredient Amount Coffee liqueur(* Crème de Moka) 30 ml Hazelnut liqueur 2 dashes Sugar syrup 2 tsp. Iced coffee 120 ml Vanilla essence 1 dash Method BuildGlass Goblet Ice with Ice Alcohol About 4 % Color Black Flavor Sweet Type Long drink T.P.O Digestif(After dinner cocktail) Liking ★★★★☆ Aromas of coffee liqueur and hazelnut liqueur, sweet and sweet coffee flavor. No alcohol is perceptible.Jul 2, 2023Ingredient Amount Whiskey 30 ml Coffee liqueur(* Original recipe uses Cusenier Mocha.) 10 ml Frangelico 10 ml Iced coffee 10 ml Cocoa Powder(* Rimmed with cocoa powder) frosting Method ShakeGlass Cocktail glass Color Dark brown Flavor Medium sweet Type Short Liking ★★★★☆ The taste is moderately sweet with a slight bitterness. Second prize in the short whisky category of the 2002 H.B.A. Tokyo Branch Creative Cocktail Competition. Created by Hironobu Kataoka.Aug 27, 2023Ingredient Amount Benedictine 30 ml Hot coffee(* If using instant coffee, stir 3 tsp. and 130 ml of hot water.) 150 ml Sugar syrup 2 tsp. Fresh cream(* Float) 15 ml Method BuildGlass Heatproof glass Ice None Alcohol About 6% % Color Black Flavor Sweet Type Hot T.P.O Digestif(After dinner cocktail) Liking ★★★★★ A variation of the "Irish Coffee" cocktail using Benedictine. The coffee has a creamy, sweet, mellow flavor with the herbal sweetness of Benedictine.Aug 10, 2023Ingredient Amount Dark beer(* Keep well chilled) 120 ml Iced coffee(* Keep well chilled) 120 ml Method BuildIce None Alcohol Weak(Less than 8%) Color Black Flavor Middle Liking ★★★☆☆ It is refreshing to drink, yet smoky and rich in flavor.Sep 12, 2021Ingredient Amount Iced coffee 40 ml Honey 30 ml Milk 40 ml MocktailMethod BlendGlass Old fashioned glass(Rock glass) Ice with Ice Alcohol Non-alcoholic(0%) Color Light brown Flavor Milky Type Long drink Liking ★★★★☆ Aroma of fragrant coffee. The mellowness of milk matches the sweetness of honey. Milky and mellow taste.Jan 31, 2021Ingredient Amount Iced coffee 10 ml Cola 90 ml MocktailMethod BuildGlass Collins glass Ice with Ice Alcohol Non-alcoholic(0%) Color Black Flavor Sweet Type Long drink Liking ★★★☆☆ The bittersweetness of the coffee matches the cola perfectly.Aug 9, 2021Ingredient Amount Monin chocolate syrup 15 ml Iced coffee 120 ml Arrangement additional ingredient Amount Sugar syrup to taste(10ml) MocktailMethod BuildGlass Tumbler Ice with Ice Alcohol Non-alcoholic(0%) Color Black Flavor Sweet Type Non-alcoholic Liking ★★★★☆ Chocolate flavored coffee drink.Jun 27, 2021Ingredient Amount Monin caramel syrup 15 ml Hot coffee 120 ml Whipped cream(* Float) to taste(15ml) Garnish Amount Cinnamon powder small amount MocktailMethod BuildGlass Heatproof glass Ice None Alcohol Non-alcoholic(0%) Color Black Flavor Medium sweet Type Non-alcoholic Liking ★★★★☆ The bitter flavor of coffee with the right amount of sweetness from the caramel syrup.Jul 30, 2022Ingredient Amount Monin caramel syrup 15 ml Milk 100 ml Iced coffee 50 ml MocktailMethod BuildGlass Tumbler Ice with Ice Alcohol Non-alcoholic(0%) Color Light brown Flavor Milky Type Non-alcoholic Liking ★★★★★ A sweet, milky iced café au lait with plenty of caramel sweetness.Feb 17, 2024
27 items