Cocktail Recipes

Lime cocktail recipes

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Lime
A citrus fruit with a crisp, fresh aroma and a refreshing acidity as well as a distinctive bitterness. It has less acidity and more bitterness than lemon, and is rich in citric acid.
61 items
  • Ingredient
    Dry Gin45 ml
    Lime juice15 ml
    GarnishAmount
    Cut lime1 cut
    Method
    Build
    GlassOld fashioned glass(Rock glass)
    Icewith Ice
    AlcoholStrong(More than 25%)
    ColorTransparency
    FlavorMiddle
    TypeLong drink
    Liking★★★★★
    The sourness of the lime and the flavor of the gin can be tasted in this refreshing cocktail. The cocktail word is "fading love". The same ingredients can be shaken together to make a cocktail called a gimlet. This is a good choice for those who don't like sweet cocktails.
    Jun 5, 2021
  • Ingredient
    Dry Gin45 ml
    Lime juice20 ml
    SodaFull up (90ml)
    GarnishAmount
    Cut lime1 cut
    Method
    Build
    GlassTumbler
    Icewith Ice
    AlcoholNormal(9% to 24%)
    ColorTransparency
    FlavorRefreshing
    Liking★★★★★
    The gin flavor is accented by the acidity of lime, giving it a crisp and refreshing feel. Not sweet and refreshing taste.
    May 10, 2020
  • Ingredient
    Dry Gin45 ml
    Lemon juice20 ml
    Ginger aleFull up (120ml)
    GarnishAmount
    Cut lime(* Or cut lemon)1 cut
    Method
    Build
    GlassCollins glass
    Icewith Ice
    AlcoholNormal(9% to 24%)
    ColorBrown (Amber)
    FlavorMedium sweet and dry
    TypeLong drink
    Liking★★★★☆
    The word "buck" in the name means "stag," meaning a cocktail with a kick that is easy to get drunk on. It is refreshing and has a sweet taste. It is also called the "London Buck" because the bar where the Gin Buck originated is in London.
    May 15, 2022
  • Ingredient
    Dry Gin(* Beefeater Gin)20 ml
    Campari20 ml
    Disaronno amaretto20 ml
    Blood orange juiceFull up (60ml)
    GarnishAmount
    Sliced lime1 slice
    Lemon peel1 cut
    Orange peel1 cut
    Black olive1 piece
    Method
    Shake & Build
    GlassGoblet
    Icewith Ice
    AlcoholNormal(9% to 24%)
    ColorRed
    FlavorMiddle
    TypeLong drink
    Liking★★★★☆
    Step 1Pour gin, campari and amaretto into a shaker with ice and shake.
    Step 2Pour into a glass filled with ice, pour in the blood orange juice and stir gently.
    The name means "tomorrow" in Italian. The bitterness of Campari is combined with the sweetness of Amaretto and the fruity taste of blood orange juice, making this cocktail easy to drink. 2005 Suntoy The Cocktail Award, Long Cocktail Category, Grand Prize. Created by Mr. Yuka Yamamoto.
    Jul 18, 2021
  • Ingredient
    Dry Gin45 ml
    Blue curacao5 ml
    Parfait amour5 ml
    Lime juice cordial1 tsp.
    Sliced lime(* Shake together)1 slice
    Method
    Shake
    GlassCocktail glass
    AlcoholStrong(More than 25%)
    ColorBlue
    FlavorDry
    TypeShort
    Liking★★★★★
    Dry taste. High alcohol content, but very refreshing and easy to drink. Created by Hiroshi Shoji, it won first prize in the dry category of the 20th H.B.A. Creative Cocktail Competition in 1996.
    Mar 13, 2022
  • Ingredient
    Tanqueray No.1050 ml
    Cointreau1/2 tsp.
    Lime juice cordial5 ml
    Monin green apple syrup5 ml
    Monin blue curacao syrup1/2 tsp.
    GarnishAmount
    Lime peel1 cut
    Method
    Shake
    GlassCocktail glass
    AlcoholStrong(More than 25%)
    ColorGreen
    FlavorMedium sweet and dry
    TypeShort
    Liking★★★★★
    This cocktail is very flavorful, with the aromatic flavor of Tanqueray and just the right amount of sweetness. Second prize in the Tanqueray No. 10 category of the HBA Japan Hotel Barmen's Association Cocktail Competition 2005. Created by Mr. Norio Saito.
    Apr 10, 2022
  • Ingredient
    Tanqueray No.1050 ml
    Pineapple juice5 ml
    Green apple syrup5 ml
    Lime juice1 tsp.
    GarnishAmount
    Orange peel1 cut
    Green mint cherry1 piece
    Lime peel(* Cover with a green cherry and pin with cocktail pins to garnish the rim of the glass.)1 cut
    Method
    Shake
    GlassCocktail glass
    AlcoholStrong(More than 25%)
    ColorGreen
    FlavorMedium sweet and dry
    TypeShort
    Liking★★★★★
    This cocktail is compared to a sophisticated jewelry accessory. The premium gin taste of Tanqueray No. 10 is combined with the sweetness of pineapple and green apple for a sophisticated taste. The dry taste of the gin is complemented by a hint of sweetness and acidity. The catchphrase is "The mystery of Tanqueray with the sparkle of crystal. Now, without losing its light, it has been reborn as a 10-carat gem. It is the perfect accessory to make you shine." Winner of the HBA Japan Hotel Barmen's Association Cocktail Competition 2005, Tanqueray No. 10 category. Created by Ichiro Okada.
    May 27, 2023
  • Ingredient
    Vodka20 ml
    Coconut liqueur15 ml
    Parfait amour10 ml
    Grapefruit juice15 ml
    GarnishAmount
    Lemon peel1 cut
    Lime peel1 cut
    Method
    Shake
    GlassCocktail glass
    Alcohol
    ColorPurple
    FlavorFruity
    TypeShort
    Liking★★★★★
    Sweet and fruity taste. Created by Chie Otsu. 1995 Won the 8th N.B.A. Kanto Jr. Cocktail Competition.
    May 9, 2021
  • Ingredient
    Vodka30 ml
    Lime juice10 ml
    Tonic water90 ml
    Arrangement additional ingredientAmount
    Angostura aromatic bitters1 dash
    GarnishAmount
    Cut lime1 cut
    Method
    Build
    GlassCollins glass
    Icewith Ice
    AlcoholNormal(9% to 24%)
    ColorTransparency
    FlavorMedium sweet and dry
    TypeLong drink
    Liking★★★★☆
    With the refreshing aroma of vodka and tonic and a hint of sweetness, it has an even cleaner taste than gin and tonic. It is refreshing and easy to match with food.
    Jul 23, 2021
  • Ingredient
    White rum45 ml
    Cut lime(* 1/4 piece. Or 15 ml of fresh lime juice.)1 cut
    Sugar(* Or sugar syrup)2 tsp.
    Mint leafto taste(12 leaves)
    Sodato taste(45ml)
    GarnishAmount
    Mint leaf1 stem
    Method
    Build
    GlassTumbler
    Icewith Ice
    AlcoholNormal(9% to 24%)
    ColorTransparency
    FlavorRefreshing
    TypeLong drink,Mojito
    Liking★★★★☆
    Step 1Put the cut lime and sugar in a glass.
    Step 2Next, add the mint leaves and mash them gently with a pestle until they are fragrant. Be careful not to mash the mint leaves too much, as they will become too bitter and difficult to drink. Mash the mint leaves to the extent that the bulk of the mint is reduced. Since mint stems tend to be edgy, remove the stems and add only the leaves for a more elegant flavor.
    Step 3Fill the glass with ice.
    Step 4Pour white rum into a glass and stir.
    Step 5Finally, pour the soda into a glass to steer.
    Step 6Garnish with mint. Garnish the mint leaves on top by tapping them once lightly with the palm of your hand to make the aroma rise.
    Mojito originated in Havana, the capital of Cuba. It is said that Hemingway, the great writer, was also a favorite drinker. It is characterized by its minty flavor. The refreshing mint flavor and the tartness of lime make it a refreshing cocktail.
    Nov 10, 2023
  • Ingredient
    White rum(* Or Gold Rum)30 ml
    ColaFull up (90ml)
    Cut lime(* Squeeze 1/4 of a lime into the glass. Or 10ml fresh lime juice)1 cut
    Method
    Build
    GlassCollins glass
    Icewith Ice
    AlcoholNormal(9% to 24%)
    ColorDark brown
    FlavorMedium sweet and dry
    TypeLong drink
    T.P.OAll day cocktail
    Liking★★★★★
    The cocktail was created in Havana, Cuba in 1902 to celebrate Cuba's independence from Spain. At that time, when a captain of the U.S. Signal Corps was celebrating Cuba's victory at an American bar in Havana, he ordered a Cuban Bacardi rum with Coca-Cola and a squeeze of flash lime, which became a popular cocktail because it was so refreshing and delicious. It has been called "the most ordered cocktail in the world". The acidity of the lime reduces the cola-sweetness, giving it a clean, refreshing taste that would go well with a meal. If the lime is not squeezed into the drink, it becomes a "Rum Cola".
    Sep 22, 2024
  • Ingredient
    Tequila30 ml
    Cointreau15 ml
    Lemon juice15 ml
    Tonic waterFull up (90ml)
    Arrangement additional ingredientAmount
    Angostura aromatic bitters1 dash
    GarnishAmount
    Cut lime1 cut
    Method
    Build
    GlassCollins glass
    Icewith Ice
    Alcohol
    ColorTransparency
    FlavorRefreshing
    TypeLong drink
    Liking★★★★☆
    A long cocktail version of a margarita. It has a nice sweetness and sourness, and is refreshing and easy to drink.
    Jul 23, 2021
  • Ingredient
    Tequila30 ml
    Blue curacao15 ml
    Lemon juice15 ml
    Tonic waterFull up (90ml)
    Arrangement additional ingredientAmount
    Angostura aromatic bitters1 dash
    GarnishAmount
    Cut lime1 cut
    Method
    Build
    GlassCollins glass
    Icewith Ice
    Alcohol
    ColorBlue
    FlavorRefreshing
    TypeLong drink
    Liking★★★★☆
    A long cocktail version of the Blue Margarita. It is a beautiful blue color with a good amount of sweetness and sourness, making it refreshing and easy to drink.
    Jul 23, 2021
  • Ingredient
    Tequila30 ml
    Tonic waterFull up (120ml)
    Arrangement additional ingredientAmount
    Lemon juice15 ml
    Angostura aromatic bitters1 dash
    GarnishAmount
    Cut lime1 cut
    Method
    Build
    GlassCollins glass
    Icewith Ice
    AlcoholNormal(9% to 24%)
    ColorTransparency
    FlavorMedium sweet and dry
    TypeLong drink
    Liking★★★★☆
    It was the Mexico Olympics that made the name of Teconic known to the world. A cocktail that is transparent and cool, and you can simply feel the scent of tequila. It's refreshing and smooth.
    Jul 23, 2021
  • Ingredient
    Brandy30 ml
    Tonic waterFull up (45ml)
    SodaFull up (45ml)
    GarnishAmount
    Cut lime1 cut
    Method
    Build
    GlassCollins glass
    Icewith Ice
    AlcoholNormal(9% to 24%)
    ColorBrown (Amber)
    FlavorMedium dry
    TypeLong drink
    T.P.OAll day cocktail
    Liking★★★☆☆
    This cocktail is less sweet and has a refreshing taste. The Sonic is a combination of soda and tonic water, which makes it less sweet and softer than tonic water alone.
    Dec 4, 2022
  • Ingredient
    Malibu45 ml
    Cut lime(* 1/4 piece)1 cut
    Sugar2 tsp.
    Mint leafto taste(12 leaves)
    GarnishAmount
    Mint leaf1 stem
    Method
    Build
    GlassTumbler
    IceCrushed ice
    AlcoholWeak(Less than 8%)
    ColorTransparency
    FlavorMedium sweet
    TypeLong drink,Mojito
    Liking★★★★★
    Step 1Put the cut lime and sugar in a glass.
    Step 2Next, add the mint leaves and mash them gently with a pestle until they are fragrant. Be careful not to mash the mint leaves too much, as they will become too bitter and difficult to drink. Mash the mint leaves to the extent that the bulk of the mint is reduced. Since mint stems tend to be edgy, remove the stems and add only the leaves for a more elegant flavor.
    Step 3Fill the glass with ice.
    Step 4Pour malibu into a glass and stir.
    Step 5Finally, pour the soda into a glass to steer.
    Step 6Garnish with mint. Garnish the mint leaves on top by tapping them once lightly with the palm of your hand to make the aroma rise.
    Rich in coconut aroma, this tropical mojito is sweet and refreshing.
    Dec 30, 2023
  • Ingredient
    Mango liqueur45 ml
    Cut lime(* 1/4 piece)1 cut
    Sugar2 tsp.
    Mint leafto taste(12 leaves)
    Sodato taste(30ml)
    GarnishAmount
    Mint leaf1 stem
    Method
    Build
    GlassOld fashioned glass(Rock glass)
    IceCrushed ice
    AlcoholNormal(9% to 24%)
    ColorYellow
    FlavorSweet
    TypeLong drink,Mojito
    Liking★★★★★
    Step 1Put the cut lime and sugar in a glass.
    Step 2Next, add the mint leaves and mash them gently with a pestle until they are fragrant. Be careful not to mash the mint leaves too much, as they will become too bitter and difficult to drink. Mash the mint leaves to the extent that the bulk of the mint is reduced. Since mint stems tend to be edgy, remove the stems and add only the leaves for a more elegant flavor.
    Step 3Fill the glass with ice.
    Step 4Pour mango liqueur into a glass and stir.
    Step 5Finally, pour the soda into a glass to steer.
    Step 6Garnish with mint. Garnish the mint leaves on top by tapping them once lightly with the palm of your hand to make the aroma rise.
    A variation of mojito with mango liqueur. Intense aroma of mango flavor combined with a hint of mint. Tropical, sweet and refreshing.
    Jan 21, 2024
  • Ingredient
    Dry Gin45 ml
    Lychee liqueur15 ml
    SodaFull up (90ml)
    GarnishAmount
    Cut lime1 cut
    Method
    Shake & Build
    GlassCollins glass
    Icewith Ice
    AlcoholNormal(9% to 24%)
    ColorTransparency
    FlavorMiddle
    TypeLong drink
    Liking★★★★☆
    The taste is refreshing, with a hint of lychee fruity flavor along with the gin flavor.
    Oct 5, 2024
  • Ingredient
    Cassis liqueur45 ml
    Cut lime(* 1/4 piece)1 cut
    Sugar2 tsp.
    Mint leafto taste(12 leaves)
    Sodato taste(45 ml)
    GarnishAmount
    Mint leaf1 stem
    Method
    Build
    GlassTumbler
    Icewith Ice
    AlcoholWeak(Less than 8%)
    ColorRed
    FlavorSweet
    TypeLong drink,Mojito
    Liking★★★★★
    Step 1Put the cut lime and sugar in a glass.
    Step 2Next, add the mint leaves and mash them gently with a pestle until they are fragrant. Be careful not to mash the mint leaves too much, as they will become too bitter and difficult to drink. Mash the mint leaves to the extent that the bulk of the mint is reduced. Since mint stems tend to be edgy, remove the stems and add only the leaves for a more elegant flavor.
    Step 3Fill the glass with ice.
    Step 4Pour cassis liqueur into a glass and stir.
    Step 5Finally, pour the soda into a glass to steer.
    Step 6Garnish with mint. Garnish the mint leaves on top by tapping them once lightly with the palm of your hand to make the aroma rise.
    A variation of mojito using Cassis liqueur. The addition of mint to the cassis liqueur makes it sweet and refreshing at the same time.
    Nov 18, 2023
  • Ingredient
    Vodka15 ml
    Peach liqueur15 ml
    Cranberry juice30 ml
    GarnishAmount
    Cut lime1 cut
    Method
    Shake
    GlassCocktail glass
    AlcoholNormal(9% to 24%)
    ColorRed
    FlavorMedium sweet
    TypeShort
    T.P.OAll day cocktail
    Liking★★★★☆
    The name means to court, to argue, to get support, and so on. Cocktails that have been popular in the United States since the late 1980s. Easy to make and easy to drink. Sweet and sour, with a refreshing aftertaste that is easy to drink at once.
    Dec 6, 2020
  • Ingredient
    Vodka30 ml
    Peach liqueur30 ml
    Cranberry juiceFull up (60ml)
    GarnishAmount
    Cut lime1 cut
    Method
    Build
    GlassTumbler
    Icewith Ice
    AlcoholNormal(9% to 24%)
    ColorRed
    FlavorMedium sweet
    TypeLong drink
    T.P.OAll day cocktail
    Liking★★★★☆
    There are two types of "Woo Woo", one is to shake and the other is to build up cranberry juice.
    Dec 6, 2020
  • Ingredient
    Cointreau50 ml
    Lime juice20 ml
    SodaFull up (100ml)
    GarnishAmount
    Cut lime1 cut
    Method
    Shake & Build
    GlassTumbler
    Icewith Ice
    AlcoholNormal(9% to 24%)
    ColorTransparency
    FlavorMiddle
    Liking★★★★☆
    The fragrant orange aroma of this cocktail is fully appreciated. Lime and lemon bring out the sweetness of this cocktail, which is refreshing and refreshing.
    Jun 7, 2020
  • Ingredient
    Cointreau50 ml
    Lime juice20 ml
    Orange juice20 ml
    Soda100ml
    GarnishAmount
    Cut lime1 cut
    Sliced orange1 slice
    Method
    Shake & Build
    GlassGoblet
    Icewith Ice
    AlcoholWeak(Less than 8%)
    ColorWhite
    FlavorFruity
    Liking★★★★★
    Cointreau fizz with an added orange flavor, making it more fruity.
    Jun 7, 2020
  • Ingredient
    Grand marnier30 ml
    Cut lime(* 1/4 piece)1 cut
    Sugar1 tsp.
    Sodato taste(60ml)
    Mint leafto taste(12 leaves)
    GarnishAmount
    Mint leaf1 stem
    Method
    Build
    GlassTumbler
    Icewith Ice
    AlcoholNormal(9% to 24%)
    ColorTransparency
    FlavorMedium sweet
    TypeLong drink,Mojito
    Liking★★★★☆
    Step 1Put the cut lime and sugar in a glass.
    Step 2Next, add the mint leaves and mash them gently with a pestle until they are fragrant. Be careful not to mash the mint leaves too much, as they will become too bitter and difficult to drink. Mash the mint leaves to the extent that the bulk of the mint is reduced. Since mint stems tend to be edgy, remove the stems and add only the leaves for a more elegant flavor.
    Step 3Fill the glass with ice.
    Step 4Pour grand marnier into a glass and stir.
    Step 5Finally, pour the soda into a glass to steer.
    Step 6Garnish with mint. Garnish the mint leaves on top by tapping them once lightly with the palm of your hand to make the aroma rise.
    Premium mojito with a cognac-based orange liqueur flavour.
    Dec 9, 2023
  • Ingredient
    White rum60 ml
    Luxardo maraschino15 ml
    Grapefruit juice40 ml
    Lime juice15 ml
    GarnishAmount
    Maraschino cherry1 piece
    Lime peel1 cut
    Method
    Shake & Double strain
    GlassCocktail glass
    Alcohol
    ColorYellow
    FlavorSweet and sour
    TypeShort
    Liking★★★★★
    This cocktail has a clean aroma and flavor with a bitter taste of Luxardo, with just the right amount of acidity and sweetness, sweet, sour and fruity. Recipe on the bottle of Luxardo.
    Jun 19, 2022
  • Ingredient
    Maraschino liqueur45 ml
    Cranberry juiceFull up (90ml)
    GarnishAmount
    Cut lime1 cut
    Method
    Build
    GlassTumbler
    Icewith Ice
    AlcoholWeak(Less than 8%)
    ColorRed
    FlavorMedium sweet
    TypeLong drink
    Liking★★★★★
    A refreshingly sweet cocktail with the clean aroma of maraschino, the sweet and sour taste of cranberry, and the sweet and bitter taste of maraschino.
    Feb 19, 2023
  • Ingredient
    Midori30 ml
    Lime juice15 ml
    Ginger aleFull up (90ml)
    GarnishAmount
    Cut lime1 cut
    Method
    Build
    GlassCollins glass
    Icewith Ice
    AlcoholWeak(Less than 8%)
    ColorGreen
    FlavorSweet and sour
    TypeLong drink
    Liking★★★★☆
    This cocktail is refreshing, sweet and sour, and gives a refreshing impression.
    Sep 3, 2023
  • Ingredient
    Midori45 ml
    Cut lime(* 1/4 piece)1 cut
    Mint leafto taste(12 leaves)
    Sugar2 tsp.
    Sodato taste(90 ml)
    GarnishAmount
    Mint leaf1 stem
    Method
    Build
    GlassTumbler
    Icewith Ice
    AlcoholNormal(9% to 24%)
    ColorGreen
    FlavorMedium sweet
    TypeLong drink,Mojito
    Liking★★★★★
    Step 1Put the cut lime and sugar in a glass.
    Step 2Next, add the mint leaves and mash them gently with a pestle until they are fragrant. Be careful not to mash the mint leaves too much, as they will become too bitter and difficult to drink. Mash the mint leaves to the extent that the bulk of the mint is reduced. Since mint stems tend to be edgy, remove the stems and add only the leaves for a more elegant flavor.
    Step 3Fill the glass with ice.
    Step 4Pour midori into a glass and stir.
    Step 5Finally, pour the soda into a glass to steer.
    Step 6Garnish with mint. Garnish the mint leaves on top by tapping them once lightly with the palm of your hand to make the aroma rise.
    A green mojito with the refreshing aroma of mint and the rich flavor of melon. The sweetness of melon and the tartness of lime go well together.
    Jan 28, 2024
  • Ingredient
    Creme de Framboise45 ml
    Lime juice10 ml
    SodaFull up (90ml)
    GarnishAmount
    Cut lime1 cut
    Method
    Build
    GlassTumbler
    Icewith Ice
    AlcoholWeak(Less than 8%)
    ColorRed
    FlavorSweet
    TypeLong drink
    T.P.OAll day cocktail
    Liking★★★★☆
    Calming aroma of raspberry.
    Nov 23, 2020
  • Ingredient
    Dry Gin30 ml
    Framboise liqueur15 ml
    Lime juice15 ml
    Ginger ale120 ml
    GarnishAmount
    Sliced lime1 slice
    Method
    Shake & Build
    GlassCollins glass
    Icewith Ice
    Alcohol
    ColorRed
    FlavorSweet and sour
    TypeLong drink
    Liking★★★★☆
    A cocktail with a sweet and sour taste. Created by Kazuo Ueda, he won the first prize at the 1980 A.N.B.A. Cocktail Competition.
    Oct 22, 2022
  • Ingredient
    Vodka20 ml
    Passoa20 ml
    SpriteFull up (90ml)
    GarnishAmount
    Cut lime1 cut
    Method
    Build
    GlassCollins glass
    Icewith Ice
    Alcohol
    ColorPink
    FlavorFruity
    TypeLong drink
    Liking★★★★☆
    Sweet, fruity, and full of fresh flavors.
    Aug 22, 2021
  • Ingredient
    Tea liqueur40 ml
    Lemon juice10 ml
    Cola45 ml
    GarnishAmount
    Cut lime1 cut
    Mint leaf1 stem
    Method
    Build
    GlassCollins glass
    Icewith Ice
    Alcohol
    ColorDark brown
    FlavorMedium sweet
    TypeLong drink
    Liking★★★★☆
    The aroma of tea liqueur wafts through the air, and the moderate acidity and sweetness of the tea liqueur and cola make it easy to drink.
    Oct 9, 2022
  • Ingredient
    Tea liqueur45 ml
    Cut lime(* 1/4 piece)1 cut
    Sugar2 tsp.
    Mint leafto taste(12 leaves)
    Sodato taste(45ml)
    GarnishAmount
    Mint leaf1 stem
    Method
    Build
    GlassCollins glass
    Icewith Ice
    AlcoholWeak(Less than 8%)
    ColorBrown (Amber)
    FlavorMedium sweet
    TypeLong drink,Mojito
    Liking★★★★★
    Step 1Put the cut lime and sugar in a glass.
    Step 2Next, add the mint leaves and mash them gently with a pestle until they are fragrant. Be careful not to mash the mint leaves too much, as they will become too bitter and difficult to drink. Mash the mint leaves to the extent that the bulk of the mint is reduced. Since mint stems tend to be edgy, remove the stems and add only the leaves for a more elegant flavor.
    Step 3Fill the glass with ice.
    Step 4Pour tea liqueur into a glass and stir.
    Step 5Finally, pour the soda into a glass to steer.
    Step 6Garnish with mint. Garnish the mint leaves on top by tapping them once lightly with the palm of your hand to make the aroma rise.
    A recipe for a mojito made with black tea liqueur. Mint and lime go well with sweet tea liqueur. The refreshing aroma of mint, good acidity and moderate sweetness.
    Mar 10, 2024
  • Ingredient
    Mistia30 ml
    Tonic water90 ml
    GarnishAmount
    Cut lime1 cut
    Method
    Build
    GlassCollins glass
    Icewith Ice
    AlcoholWeak(Less than 8%)
    ColorYellow
    FlavorMedium sweet
    TypeLong drink
    Liking★★★★☆
    The perfect balance of sweetness and freshness makes it very easy to drink.
    May 1, 2021
  • Ingredient
    White rum10 ml
    Mistia50 ml
    Cut lime(* 1/4 piece)1 cut
    Mint leafto taste(12 leaves)
    Sodasmall amount(20ml)
    GarnishAmount
    Mint leaf1 stem
    Method
    Build
    GlassTumbler
    Icewith Ice
    AlcoholNormal(9% to 24%)
    ColorTransparency
    FlavorFruity
    TypeLong drink,Mojito
    Liking★★★★☆
    Step 1Put the cut lime and Sugar in a glass.
    Step 2Next, add the mint leaves and mash them gently with a pestle until they are fragrant. Be careful not to mash the mint leaves too much, as they will become too bitter and difficult to drink. Mash the mint leaves to the extent that the bulk of the mint is reduced. Since mint stems tend to be edgy, remove the stems and add only the leaves for a more elegant flavor.
    Step 3Fill the glass with ice.
    Step 4Pour white rum and mistia into a glass and stir.
    Step 5Finally, pour the soda into a glass to steer.
    Step 6Garnish with mint. Garnish the mint leaves on top by tapping them once lightly with the palm of your hand to make the aroma rise.
    A Mojito cocktail with Mistia as its base. The fruity taste of Mistia with a hint of mint flavor.
    Feb 4, 2024
  • Ingredient
    Muscat liqueur60 ml
    Apple juice15 ml
    Mint leafto taste(15 leaves)
    Cut lime(* 1/8 piece)1 cut
    Tonic waterFull up (60 ml)
    GarnishAmount
    Mint leaf1 stem
    Method
    Build
    GlassCollins glass
    IceCrushed ice
    AlcoholWeak(Less than 8%)
    ColorTransparency
    FlavorFruity
    TypeLong drink,Julep
    Liking★★★★★
    Step 1Put the apple juice and mint leaves in a glass. Mash the mint leaves gently with a pestle until fragrant. Be careful not to mash the mint too much, as they will become too bitter and difficult to drink. Since mint stems tend to be edgy, remove the stems and add only the leaves for a more elegant flavor.
    Step 2Fill a glass with crushed ice, pour muscat liqueur into a glass and stir.
    Step 3Insert two straws and garnish with mint. Garnish the mint leaves on top by tapping them once lightly with the palm of your hand to make the aroma rise.
    Fruity and refreshing taste.
    Mar 31, 2024
  • Ingredient
    Canadian whiskey50 ml
    Galliano20 ml
    Cointreau10 ml
    Mint liqueur(White)2 dash
    GarnishAmount
    Lime peel1 cut
    Method
    Shake
    GlassCocktail glass
    AlcoholStrong(More than 25%)
    ColorYellow
    FlavorSweet
    TypeShort
    Liking★★★★☆
    This cocktail is named after "Hail Leo" and the 1979 Seibu Lions championship. The herbal sweet aroma and peppermint flavor are well matched, and the taste is sweet with a hint of whiskey alcohol. Created by Koji Imaizumi of Prince Hotel. Winner of the 8th H.B.A (Hotel Barmen's Association of Japan) Original Cocktail Competition.
    Jun 19, 2022
  • Ingredient
    Gold rum30 ml
    Galliano20 ml
    Pineapple juice40 ml
    Lime juice2 dashes
    Sugar syrup2 dashes
    Champagne(* Keep well chilled)Full up (60ml)
    GarnishAmount
    Red cherry1 piece
    Sliced lime1 slice
    Method
    Shake & Build
    GlassGoblet
    AlcoholNormal(9% to 24%)
    ColorYellow
    FlavorMedium sweet
    Liking★★★★☆
    This cocktail is clean and sweet, with a hint of Galliano's herbal flavor afterward.
    Apr 29, 2023
  • Ingredient
    White rum10 ml
    Banana liqueur(Green)10 ml
    Yogurt liqueur20 ml
    Blue curacao10 ml
    Pineapple juice20 ml
    GarnishAmount
    Cut lime1 cut
    Green olive1 piece
    Method
    Shake
    GlassGoblet
    IceCrushed ice
    AlcoholNormal(9% to 24%)
    ColorBlue
    FlavorMedium sweet
    TypeLong drink
    Liking★★★★★
    This cocktail has a tropical taste with just the right amount of sweetness and sourness. Created by Chieko Sawa, it won the 2nd prize in the long category of the 21st H.B.A. Creative Cocktail Competition in 1998.
    Jan 30, 2022
  • Ingredient
    Banana liqueur(Green)20 ml
    Amaretto10 ml
    Lime juice20 ml
    Pineapple juice10 ml
    GarnishAmount
    Lime peel(* Cut into star shape and float)1 cut
    Method
    Shake
    GlassCocktail glass
    AlcoholNormal(9% to 24%)
    ColorBrown (Amber)
    FlavorSweet and sour
    TypeShort
    Liking★★★★☆
    Fruity sweetness and strong lime acidity, with a sweet and sour taste. There is a green banana flavor in the aftertaste. Created by Hisashi Kishi.
    Oct 21, 2023
  • Ingredient
    Dry Gin30 ml
    Strawberry liqueur15 ml
    Lime juice15 ml
    Ginger ale120 ml
    GarnishAmount
    Sliced lime1 slice
    Method
    Shake & Build
    GlassCollins glass
    Icewith Ice
    Alcohol
    ColorRed
    FlavorSweet and sour
    TypeLong drink
    Liking★★★★☆
    This cocktail combines the sweetness of strawberries and the tartness of lime with the stimulating aftertaste of ginger ale. Strawberry liqueur is used instead of raspberry liqueur from the original recipe.
    Oct 30, 2022
  • Ingredient
    Advocaat30 ml
    Lime juice15 ml
    Ginger aleFull up (90ml)
    GarnishAmount
    Cut lime1 cut
    Method
    Build
    GlassTumbler
    Icewith Ice
    AlcoholWeak(Less than 8%)
    ColorOrange
    FlavorSweet and sour
    TypeLong drink
    Liking★★★★☆
    The cocktail has a sweet and sour taste with the rich sweetness of Advocaat and the tartness of lime and ginger ale, respectively.
    Aug 20, 2022
  • Ingredient
    Prucia45 ml
    Lime juice1 tsp.
    Ginger aleFull up (90ml)
    GarnishAmount
    Cut lime1 cut
    Method
    Build
    GlassCollins glass
    Icewith Ice
    AlcoholWeak(Less than 8%)
    ColorBrown (Amber)
    FlavorSweet and sour
    TypeLong drink
    Liking★★★★☆
    The combination of sour and sweet tastes make this cocktail easy to drink, with a sweet and sour taste that goes down your throat refreshingly.
    Feb 10, 2023
  • Ingredient
    Hpnotiq30 ml
    Tonic waterFull up (90ml)
    GarnishAmount
    Cut lime1 cut
    Method
    Build
    GlassCollins glass
    Icewith Ice
    AlcoholWeak(Less than 8%)
    ColorBlue
    FlavorMedium sweet
    TypeLong drink
    Liking★★★★☆
    This cocktail has a beautiful blue color and the sweet and sour taste of tropical fruits spreads in the mouth, making it refreshing and light.
    Jun 15, 2024
  • Ingredient
    Frangelico60 ml
    GarnishAmount
    Cut lime(* Delicious with a squeeze of lime.)1 cut
    Method
    Build
    GlassOld fashioned glass(Rock glass)
    Icewith Ice
    AlcoholNormal(9% to 24%)
    ColorBrown (Amber)
    FlavorSweet
    TypeLong drink
    T.P.ODigestif(After dinner cocktail)
    Liking★★★★★
    The sweet hazelnut flavor of Frangelico can be felt directly.
    Jun 10, 2023
  • Ingredient
    Cocalero(Clasico)(* Keep cool in the freezer.)30 ml
    Energy drink(* Red Bull is often used. Keep well chilled.)40 ml
    Cut lime(* Finally, Squeeze)1 cut
    Method
    Build (Pousse-Cafe style)
    GlassBomb glass
    IceNone
    AlcoholNormal(9% to 24%)
    ColorMultiple colors
    FlavorMedium sweet
    Liking★★★★★
    Step 1Keep the cocalero chilled in the freezer and the energy drink chilled in the refrigerator.
    Step 2Pour chilled energy drink into the bottom of the bomb glass.
    Step 3Pour the chilled cocalero into the top of the bomb glass, making sure not to mix it, so that there are two layers, top and bottom.
    Step 4Squeeze cut lime from above.
    Cocarero and energy drinkDrinking it down in one gulp, just like a shot so that they do not mix, the refreshing flavor of the carbonated energy drink flows after the unique aroma of Cocarero, and the herbal aroma and sweetness of the drink are refreshing. It separates into two colors without mixing in the bomb glass, giving it a stylish appearance. The bomb glass holds 40 ml in the bottom and 30 ml in the top. Red Bull is often used as a splitting ingredient for Coca Bomb.
    Sep 10, 2023
  • Ingredient
    Cocalero(Clasico)30 ml
    Energy drink120 ml
    Arrangement additional ingredientAmount
    Cut lime(* Squeeze at the end if desired)1 cut
    Method
    Build
    GlassCollins glass
    Icewith Ice
    AlcoholWeak(Less than 8%)
    ColorYellow
    FlavorSweet
    TypeLong drink
    Liking★★★★☆
    Sweet and easy to drink, even for those who don't like the taste of alcohol. A perfect cocktail for nightlife.
    Sep 10, 2023
  • Ingredient
    Cocalero(Clasico)(* Keep cool in the freezer.)10 ml
    Absinthe10 ml
    Water(* Keep well chilled.)10 ml
    Cut lime(* Finally, Squeeze)1 cut
    Method
    Build (Pousse-Cafe style)
    GlassShot glass
    IceNone
    AlcoholStrong(More than 25%)
    ColorGreen
    FlavorMedium dry
    Liking★★★★★
    Step 1Chill cocalero in the freezer and water in the refrigerator.
    Step 2Put the absinthe in a shot glass, then pour in cold water.
    Step 3Gently pour the cocarero and divide into two layers.
    Step 4Squeeze cut lime from above.
    The combination of absinthe and water gives it a cloudy white hue, and the green color of cocalero gives it a greenish misty appearance. The unique herbal taste of absinthe is felt first, and the combined herbal taste of cocalero makes this an adult shooter with a strong herbal taste.
    Sep 17, 2023
  • Ingredient
    Cocalero(Clasico)(* Keep cool in the freezer.)30 ml
    Cut lime(* Finally, Squeeze)1 cut
    Method
    Build
    GlassShot glass
    IceNone
    AlcoholStrong(More than 25%)
    ColorGreen
    FlavorMedium sweet and dry
    TypeLong drink
    Liking★★★★☆
    The unique herbal taste of cocalero with its sweetness can be felt directly. The fresh-squeezed lime enhances the flavor.
    Sep 23, 2023
  • Ingredient
    Cocalero30 ml
    Soda120 ml
    GarnishAmount
    Cut lime(* Squeeze at the end if desired)1 cut
    Method
    Build
    GlassCollins glass
    Icewith Ice
    AlcoholWeak(Less than 8%)
    ColorGreen
    FlavorMiddle
    TypeLong drink
    Liking★★★★☆
    The herbal taste of Cocarero is palpable, and the drink is dry, clean, and refreshing, like a highball.
    Sep 23, 2023
  • Ingredient
    Cocalero(Clasico)(* Keep cool in the freezer.)30 ml
    Cola(* Keep well chilled)40 ml
    Cut lime(* Finally, Squeeze)1 cut
    Method
    Build (Pousse-Cafe style)
    GlassBomb glass
    IceNone
    AlcoholNormal(9% to 24%)
    ColorMultiple colors
    FlavorMedium sweet
    Liking★★★★★
    Step 1Keep the cocalero chilled in the freezer and the energy drink chilled in the refrigerator.
    Step 2Pour chilled energy drink into the bottom of the bomb glass.
    Step 3Pour the chilled cocalero into the top of the bomb glass, making sure not to mix it, so that there are two layers, top and bottom.
    Step 4Squeeze cut lime from above.
    The taste is bitter and sweet with a sense of herbalism as the cocalero and cola are not mixed, and the drink is downed in one gulp as if it were a shot. The sweetness of the cola is tempered by the herbal taste of the cocalero.
    Nov 18, 2023
  • Ingredient
    Cocalero(Clasico)30 ml
    Cola120 ml
    GarnishAmount
    Cut lime1 cut
    Method
    Build
    GlassCollins glass
    Icewith Ice
    AlcoholWeak(Less than 8%)
    ColorBlack
    FlavorMedium sweet
    TypeLong drink
    Liking★★★★☆
    The cocalero aroma matches the cola and tastes like a fine craft cola. The sweetness of the cola seems to be slightly tempered by the herbal taste of the cocalero, and there is a herbal taste of cocalero in the aftertaste.
    Feb 10, 2024
  • Ingredient
    Cocalero(Clasico)(* Keep cool in the freezer.)30 ml
    Yogurt liqueur(* Keep well chilled.)40 ml
    Cut lime(* Finally, Squeeze.)1 cut
    Method
    Build (Pousse-Cafe style)
    GlassBomb glass
    IceNone
    AlcoholNormal(9% to 24%)
    ColorMultiple colors
    FlavorSweet
    Liking★★★★☆
    Step 1Keep the cocalero chilled in the freezer and the energy drink chilled in the refrigerator.
    Step 2Pour chilled energy drink into the bottom of the bomb glass.
    Step 3Pour the chilled cocalero into the top of the bomb glass, making sure not to mix it, so that there are two layers, top and bottom.
    Step 4Squeeze cut lime from above.
    When the cocalero and yogurt liqueur are not mixed, the drink is downed in one gulp, just like the shot, and the taste is like the sour sweetness of the yogurt liqueur with a hint of the herbal taste of the cocalero. The yogurt liqueur flavor is more assertive.
    Feb 10, 2024
  • Ingredient
    White rum45 ml
    Cocalero(Clasico)30 ml
    Cut lime(* 1/8 piece)1 cut
    Sugar2 tsp.
    Mint leafto taste(12 leaves)
    Soda90 ml
    GarnishAmount
    Mint leaf3 stems
    Method
    Build
    GlassCollins glass
    Icewith Ice
    AlcoholNormal(9% to 24%)
    ColorGreen
    FlavorRefreshing
    TypeLong drink,Mojito
    Liking★★★★☆
    Step 1Put the cut lime and sugar in a glass.
    Step 2Next, add the mint leaves and mash them gently with a pestle until they are fragrant. Be careful not to mash the mint leaves too much, as they will become too bitter and difficult to drink. Mash the mint leaves to the extent that the bulk of the mint is reduced. Since mint stems tend to be edgy, remove the stems and add only the leaves for a more elegant flavor.
    Step 3Fill the glass with ice.
    Step 4Pour white rum and cocalero (clasico) into a glass and stir.
    Step 5Finally, pour the soda into a glass to steer.
    Step 6Garnish with mint. Garnish the mint leaves on top by tapping them once lightly with the palm of your hand to make the aroma rise.
    A Cocalero twist on the classic summer cocktail, the "Mojito". The refreshing aroma of mint and the herbal flavor of cocarello added to the mojito give it a refreshing taste. This recipe was created in collaboration with Resident Evil and Cocalero to commemorate the release of "Resident Evil: Infinite Darkness". The image is of a green liquid (Cocalero) reminiscent of a virus being researched and developed, and mint, a green herb famous as a panacea.
    Feb 17, 2024
  • Ingredient
    Cocalero(Clasico)(* Keep cool in the freezer.)30 ml
    Tonic water(* Keep well chilled)40 ml
    Cut lime(* Finally, Squeeze)1 cut
    Method
    Build (Pousse-Cafe style)
    GlassBomb glass
    IceNone
    AlcoholNormal(9% to 24%)
    ColorMultiple colors
    FlavorMedium sweet
    Liking★★★★☆
    Step 1Keep the cocalero chilled in the freezer and the energy drink chilled in the refrigerator.
    Step 2Pour chilled energy drink into the bottom of the bomb glass.
    Step 3Pour the chilled cocalero into the top of the bomb glass, making sure not to mix it, so that there are two layers, top and bottom.
    Step 4Squeeze cut lime from above.
    The herbal sweetness of the Cocalero and the bitterness of the tonic water go well together, with just the right amount of sweetness and a refreshing taste.
    Aug 4, 2024
  • Ingredient
    Sake60 ml
    Lime juice10 ml
    GarnishAmount
    Cut lime1 cut
    Method
    Build
    GlassOld fashioned glass(Rock glass)
    Icewith Ice
    AlcoholNormal(9% to 24%)
    ColorYellow-green
    FlavorSour
    TypeLong drink
    T.P.OAll day cocktail
    Liking★★★★☆
    A sake version of the Gin Lime. The sourness of the lime makes this cocktail a refreshing and easy to drink sake.
    Feb 14, 2021
  • Ingredient
    Sake60 ml
    Sugar syrup1 tsp.
    Cut lime(* 1/4 piece)1 cut
    Mint leafto taste(12 leaves)
    Sodato taste(60 ml)
    GarnishAmount
    Mint leaf1 stem
    Method
    Build
    GlassCollins glass
    IceCrushed ice
    AlcoholWeak(Less than 8%)
    ColorTransparency
    FlavorRefreshing
    TypeLong drink,Mojito
    Liking★★★★☆
    Step 1Put the cut lime and sugar syrup in a glass.
    Step 2Next, add the mint leaves and mash them gently with a pestle until they are fragrant. Be careful not to mash the mint leaves too much, as they will become too bitter and difficult to drink. Mash the mint leaves to the extent that the bulk of the mint is reduced. Since mint stems tend to be edgy, remove the stems and add only the leaves for a more elegant flavor.
    Step 3Fill the glass with ice.
    Step 4Pour sake into a glass and stir.
    Step 5Finally, pour the soda into a glass to steer.
    Step 6Garnish with mint. Garnish the mint leaves on top by tapping them once lightly with the palm of your hand to make the aroma rise.
    A mojito with the refreshing taste of mint made with sake.
    Feb 17, 2024
  • Ingredient
    Potato shochu45 ml
    Cut lime(* 1/4 piece)1 cut
    Sugar2 tsp.
    Sodato taste(45ml)
    Mint leafto taste(12 leaves)
    GarnishAmount
    Mint leaf1 stem
    Method
    Build
    GlassTumbler
    Icewith Ice
    AlcoholNormal(9% to 24%)
    ColorTransparency
    FlavorRefreshing
    TypeLong drink,Mojito
    Liking★★★★☆
    Step 1Put the cut lime and sugar in a glass.
    Step 2Next, add the mint leaves and mash them gently with a pestle until they are fragrant. Be careful not to mash the mint leaves too much, as they will become too bitter and difficult to drink. Mash the mint leaves to the extent that the bulk of the mint is reduced. Since mint stems tend to be edgy, remove the stems and add only the leaves for a more elegant flavor.
    Step 3Fill the glass with ice.
    Step 4Pour potato shochu into a glass and stir.
    Step 5Finally, pour the soda into a glass to steer.
    Step 6Garnish with mint. Garnish the mint leaves on top by tapping them once lightly with the palm of your hand to make the aroma rise.
    Mojito arranged in a Japanese style. Just use shochu instead of rum.
    Aug 14, 2020
  • Ingredient
    Ginger ale150 ml
    Grapefruit juice150 ml
    Lime juice10 ml
    GarnishAmount
    Cut lime1 cut
    Method
    Build
    GlassCollins glass
    Icewith Ice
    AlcoholNon-alcoholic(0%)
    ColorYellow
    FlavorRefreshing
    TypeLong drink
    Liking★★★★☆
    It has a fruity, refreshing acidity and a clean throat.
    Jan 10, 2021
    Mocktail
  • Ingredient
    Cranberry juice60 ml
    Lime juice1/2 tsp.
    SodaFull up (90ml)
    GarnishAmount
    Lime peel1 cut
    Method
    Build
    GlassCollins glass
    Icewith Ice
    AlcoholNon-alcoholic(0%)
    ColorRed
    FlavorRefreshing
    TypeNon-alcoholic
    Liking★★★☆☆
    This cocktail is refreshing with a hint of cranberry flavor. It is not sweet and would go well with a meal.
    Mar 13, 2022
    Mocktail
  • Ingredient
    Cut lime(* 1/4 piece)1 cut
    Sugar2 tsp.
    Mint leafto taste(12 leaves)
    Sodato taste(90ml)
    GarnishAmount
    Mint leaf1 stem
    Method
    Build
    GlassCollins glass
    Icewith Ice
    AlcoholNon-alcoholic(0%)
    ColorTransparency
    FlavorSweet
    TypeNon-alcoholic,Mojito
    Liking★★★★★
    Step 1Put the cut lime and sugar in a glass.
    Step 2Next, add the mint leaves and mash them gently with a pestle until they are fragrant. Be careful not to mash the mint leaves too much, as they will become too bitter and difficult to drink. Mash the mint leaves to the extent that the bulk of the mint is reduced. Since mint stems tend to be edgy, remove the stems and add only the leaves for a more elegant flavor.
    Step 3Fill the glass with ice.
    Step 4Finally, pour the soda into a glass to steer.
    Step 5Garnish with mint. Garnish the mint leaves on top by tapping them once lightly with the palm of your hand to make the aroma rise.
    A non-alcoholic version of the "Mojito". Sweet with a refreshing mint aroma, it is refreshing to the throat.
    Feb 10, 2024
    Mocktail
61 items