Cerebration
Ingredient | |
---|---|
Framboise liqueur | 20 ml |
Cognac[Brandy] | 10 ml |
Lemon juice | 1 tsp. |
Sparkling wine | 30 ml |
Method | Shake & Build Shake ingredients other than the carbonated or full up ingredient, pour into a glass, add ice, then fill with the carbonated or full up ingredient and gently stir. |
Glass | Champagne glass |
Alcohol | Normal(9% to 24%) |
Color | Red |
Flavor | Medium sweet and dry |
Type | Short |
T.P.O | Aperitif(Pre dinner cocktail) |
Liking | ★★★★★ |
Gorgeous to look at. Lightly acidic and lightly sweet, this cocktail is refreshing. It has the fruity sweet taste and aroma of raspberries, the freshness of sparkling wine, and the thickness of brandy. Created by Kazuya Watanabe, it won first prize in the 15th H.B.A. Creative Cocktail Competition in 1986.
Jul 20, 2024