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Chocolate Margarita

Chocolate Margarita

Ingredient
Tequila(※ CUERVO, Sauza, LOS GORRALES), etc.	30 ml
Black chocolate liqueur[Chocolate liqueur]	15 ml
Grand marnier[Orange curacao]	15 ml
Lemon juice	10 ml
Sugar(* Rimmed with sugar)	frosting
Cocoa Powder(* Rimmed with cocoa powder)	frosting

Method	Shake Pour ice and ingredients into a shaker and shake.
Glass	Cocktail glass
Alcohol	Strong(More than 25%)
Color	Dark brown
Flavor	Medium sweet and dry
Type	Short
Liking	★★★☆☆

Photo: Chocolate Margarita ©okyawa

A tequila-based margarita cocktail with the sweetness of chocolate liqueur.

Jul 23, 2021

About Chocolate Margarita Ingredients

Tequila: It is a distilled spirit made from agave azul (a type of succulent plant called agave) and is one of the four major spirits.It is derived from "tequila," the name of a village in Mexico, and has different tastes and aromas depending on the ratio of ingredients and the period of maturation.

Black chocolate liqueur: Black chocolate liqueur is characterized by its scent and flavor reminiscent of dark chocolate. Since it contains cream, it should be stored in a cool, dark place or the refrigerator after opening.

Orange Curacao: An orange-colored curacao made from a base of spirits and brandy, flavored with orange peel, and aged in oak barrels. The aging process gives it a mellow taste.

Lemon juice: Lemon juice goes well with many types of cocktails.

Sugar: Frosted sugar is easily dissolved. Apart from being used as a mixing ingredient, it can be rimmed with sugar or decorated with a dusting of powdered sugar.

Cocoa powder: Cacao butter, the fat content, is removed from cocoa mass, and the product is then ground into a powder.

About the supplies for making Chocolate Margarita

Cocktail glass: A glass specially designed for cocktails, the typical glass is an inverted triangle.

Shaker: Shaking with ice allows for rapid cooling. Effective for stirring materials that are difficult to mix or have a difference in specific gravity. Mellow out high alcohol content materials by mixing them with air.

Major cup: Measuring cups for measuring cocktail ingredients. Cups are paired at the top and bottom, and 30 ml and 45 ml are common.

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