Citrus Chocolat

Ingredient
Black chocolate liqueur[Chocolate liqueur]	30 ml
Ginger ale	90 ml

Garnish	Amount
Cut orange	1 cut

Method	Build Pour ingredients directly into the glass and mix.
Glass	Collins glass
Ice	with Ice
Alcohol	Weak(Less than 8%)
Color	Dark brown
Flavor	Sweet
Type	Long drink
Liking	★★★★★

Photo: Citrus Chocolat ©okyawa

A chocolate cocktail made by dividing chocolate liqueur with ginger ale. The citrus scent is refreshing.

Jul 11, 2021

About Citrus Chocolat Ingredients

Black chocolate liqueur: Black chocolate liqueur is characterized by its scent and flavor reminiscent of dark chocolate. Since it contains cream, it should be stored in a cool, dark place or the refrigerator after opening.

Ginger ale: Carbonated beverage with ginger. It has a pungent taste characteristic of ginger. Dry is spicy with little sweetness and a strong ginger flavor. Dry ginger ale, made from dried ginger, is sweet.

Orange: Select those that are bright orange all over and the peel is taut and shiny. Many of them have wax on the peel, so wash them thoroughly.

About the supplies for making Citrus Chocolat

Collins glass: This glass is characterized by its cylindrical shape, long and narrow, and the small diameter of the mouthpiece, which retains carbonation.

Bar spoon: A spoon used to stir ingredients in a glass. It has a long handle and a spiral shape in the center of the handle to facilitate stirring.

Major cup: Measuring cups for measuring cocktail ingredients. Cups are paired at the top and bottom, and 30 ml and 45 ml are common.

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