Thirsty Camel

Ingredient
Kahlua[Coffee liqueur]	30 ml
White rum	15 ml
Fresh cream	20 ml

Garnish	Amount
Cinnamon stick	1

Method	Shake Pour ice and ingredients into a shaker and shake.
Glass	Old fashioned glass(Rock glass)
Ice	with Ice
Alcohol	Normal(9% to 24%)
Color	Light brown
Flavor	Sweet
Type	Long drink
T.P.O	Digestif(After dinner cocktail)
Liking	★★★★★

Photo: Thirsty Camel ©okyawa

This cocktail is sweet enough to be a perfect after-dinner dessert, and has a rich aroma and a mild, mellow mouthfeel.

Nov 6, 2021

About Thirsty Camel Ingredients

Coffee liqueur: A liqueur using coffee as one of the main ingredients. It is sweet with a hint of bitterness.

White rum: A clear, colorless rum also known as silver rum. The taste of sugar cane, molasses, and other ingredients can be tasted in their natural state.

Fresh cream: Cream is often shaken when mixed with other ingredients. It may be floated and layered or whipped and then floated.

Cinnamon: A spice made from the trunk of an evergreen tree of the camphoraceae family. It has a distinctive, slightly sweet aroma and a refreshing flavor.

About the supplies for making Thirsty Camel

Rocks glass: A small tumbler with a short, almost cylindrical shape. It is used for on-the-rocks drinking because of its wide mouth diameter and large ice capacity. The official name is Old Fashioned Glass.

Shaker: Shaking with ice allows for rapid cooling. Effective for stirring materials that are difficult to mix or have a difference in specific gravity. Mellow out high alcohol content materials by mixing them with air.

Major cup: Measuring cups for measuring cocktail ingredients. Cups are paired at the top and bottom, and 30 ml and 45 ml are common.

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