Vito Collins

Ingredient
Dry Gin45 ml
Maraschino liqueur(※ Luxardo Maraschino, Bols Maraschino), etc.15 ml
Lemon juice30 ml
Sugar syrup1 tsp.
SodaFull up (90ml)
GarnishAmount
Cut lemon1 cut
Method
Shake & Build
Shake ingredients other than the carbonated or full up ingredient, pour into a glass, add ice, then fill with the carbonated or full up ingredient and gently stir.
GlassCollins glass
Icewith Ice
AlcoholNormal(9% to 24%)
ColorTransparency
FlavorMiddle
TypeLong drink
Liking★★★★☆
Photo: Vito Collins ©okyawa
This cocktail has a subtle maraschino aroma, a hint of bitterness, and a tart, refreshing taste.
Jul 16, 2022

About Vito Collins Ingredients

ジン
Gin
The gin is a distilled spirit made by adding juniper berries and other aromatic herbs called botanicals and is one of the four major spirits in the world. The flavor is herbal, floral, refreshing, sharp, and unique.
マラスキーノリキュール
Maraschino liqueur
This liqueur is made from Marasca cherries. It has a refreshing taste with a cherry astringency. It is often mixed with soda or is used in small quantities to enhance the flavor.
レモンジュース
Lemon juice
Lemon juice goes well with many types of cocktails.
シュガーシロップ
Sugar syrup
A syrup made by dissolving sugar in water and boiling it. Often used in cold cocktails where sugar is difficult to dissolve.
ソーダ
Soda
It has a refreshing taste and is used in a variety of cocktails. There are a wide variety of types, including those with different carbonation strength and water hardness.
レモン
Lemon
Rich in vitamins. It has many uses, such as sliced and floated, cut and decorated around the edges, and using the peel.

About the supplies for making Vito Collins

コリンズグラス
Collins glass
This glass is characterized by its cylindrical shape, long and narrow, and the small diameter of the mouthpiece, which retains carbonation.
シェイカー
Shaker
Shaking with ice allows for rapid cooling. Effective for stirring materials that are difficult to mix or have a difference in specific gravity. Mellow out high alcohol content materials by mixing them with air.
バースプーン
Bar spoon
A spoon used to stir ingredients in a glass. It has a long handle and a spiral shape in the center of the handle to facilitate stirring.
メジャーカップ
Major cup
Measuring cups for measuring cocktail ingredients. Cups are paired at the top and bottom, and 30 ml and 45 ml are common.

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