Papagena

Ingredient
Mozart chocolate cream[Chocolate liqueur]	30 ml
Brandy	15 ml
Fresh cream	15 ml

Method	Shake Pour ice and ingredients into a shaker and shake.
Glass	Cocktail glass
Alcohol	Normal(9% to 24%)
Color	Light brown
Flavor	Sweet
Liking	★★★★★

Photo: Papagena ©okyawa

The name is a character from Mozart's opera, The Magic Flute. A sweet cocktail cocktail.

Jul 26, 2020

About Papagena Ingredients

Mozart chocolate cream: Born in the birthplace of Mozart, Salzburg, Mozart Chocolate Cream is crafted using cocoa and fresh cream in a lavish manner, resulting in a delightful taste of creamy chocolate that melts in your mouth. It pairs exceptionally well with milk. During the final stage of the production of Mozart Chocolate Liqueur, Mozart's music is played for two nights using specially crafted, rare loudspeakers.

Brandy: A distilled spirit made from grapes and other fruits. It has a sweet, mellow aroma and a mild, elegant taste.

Fresh cream: Cream is often shaken when mixed with other ingredients. It may be floated and layered or whipped and then floated.

About the supplies for making Papagena

Cocktail glass: A glass specially designed for cocktails, the typical glass is an inverted triangle.

Shaker: Shaking with ice allows for rapid cooling. Effective for stirring materials that are difficult to mix or have a difference in specific gravity. Mellow out high alcohol content materials by mixing them with air.

Major cup: Measuring cups for measuring cocktail ingredients. Cups are paired at the top and bottom, and 30 ml and 45 ml are common.

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