Cherry Sour

Ingredient
Cherry brandy[Cherry liqueur]	40 ml
Lemon juice	20 ml
Sugar syrup	1/2 tsp.

Garnish	Amount
Maraschino cherry	1 piece
Sliced orange	1 slice

Method	Shake
Glass	Sour glass
Ice	None
Alcohol	Normal(9% to 24%)
Color	Red
Flavor	Sweet
Liking	★★★★☆

Photo: Cherry Sour ©okyawa

Step 1Shake all ingredients with ice.

Step 2pour into a glass without ice.

Aug 13, 2020

About Cherry Sour Ingredients

Cherry liqueur: Cherries are soaked in brandy or other spirits to give them a cherry flavor. The sweet and sour taste is different from that of berries.

Lemon juice: Lemon juice goes well with many types of cocktails.

Sugar syrup: A syrup made by dissolving sugar in water and boiling it. Often used in cold cocktails where sugar is difficult to dissolve.

Maraschino cherry: Candied, seedless cherries are called maraschino cherries. The bright red cherries add color to cocktails.

Orange: Select those that are bright orange all over and the peel is taut and shiny. Many of them have wax on the peel, so wash them thoroughly.

About the supplies for making Cherry Sour

Sour glass: Medium size glass with legs used for sour style cocktails.

Shaker: Shaking with ice allows for rapid cooling. Effective for stirring materials that are difficult to mix or have a difference in specific gravity. Mellow out high alcohol content materials by mixing them with air.

Major cup: Measuring cups for measuring cocktail ingredients. Cups are paired at the top and bottom, and 30 ml and 45 ml are common.

Cocktail pin: Pins used to decorate cocktails with olives, cherries, etc.

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